Wonton Soup Broth Recipe

Ingredients

8 teaspoons Better than Bouillion Organic Roasted Chicken Base

8 cups Water

2 cloves Garlic smashed

6 slices Ginger, 1/16"-3/32" thick, quartered

3 stalks Scallions, green and white roughly chopped, plus thin slices of green for garnish

1 teaspoon Sesame Oil

1 teaspoon Soy Sauce, low sodium

5 dashes Maggi seasoning

5 pieces Shrimp Dumplings

1 cup Bean Sprouts

1/3 cup Peas

Saute garlic and ginger in a little chicken broth till aromatic

Add scallions, broth, soy sauce and sesame oil

Bring to boil, reduce to low and cover 20 min

Add dumplings and veggies that need 5+ min to cook

Add other items that need short cook time

Skim and remove garlic, ginger, scallions