Ingredients

1 pound mixed winter greens, such as chicory, frisee, tatsoi, spinach, or arugula

1/2 fresh fennel bulb, thinly sliced crosswise

1 Granny Smith apple, julienned

Spiced Walnuts for Winter Green Salad with Honey-Apple Cider Vinaigrette

White House Honey-Apple Cider Vinaigrette

Coarse salt and freshly ground pepper

Preparation

Place greens, fennel, apple, and walnuts in a large bowl; add vinaigrette and toss to combine. Season with salt and pepper.