Ingredients
4 cornish game hens
1 salt and pepper to taste
1/3 cup butter, melted
1/4 cup consomne
1/4 cup corn syrup
1 1/3 cups Celery Stuffing; Celery chopped
1/3 cup onion chopped
3 tablespoons butter
1 1/2 cups mushrooms, sliced, broiled
Preparation
Season hens inside and out with salt and pepper. Stuff lightly with celery stuffing (see below)
Place brests side up in a shallow pan. Brush with butter, roast at 350 degrees for 1/12 hours or until tender. Last 30 minutes paste with consommeand corn syrup
Cook celery, onion and mushrooms in butter until tender not brown 4-5 minutes.
