Ingredients

1 loaf Day old bread

1 chopped onion

2 teaspoons sage

1 teaspoon salt

3/4 cup melted margarine

1 dash pepper

2 beaten eggs

1 can chicken broth

6 pounds Turkey - cooked & cubed

2 cans cream of mushroom soup

4 tablespoons pimento

2 cups milk

3/4 cup flour

Preparation

Mix bread, onion, sage, salt, pepper, 1/4 cup margarine, eggs & broth to moisten dressing.

Place dressing in greased 10x14 baking dish.

Arrange turkey over dressing.

Combine 1/2 cup margarine, soup, pimento, flour & milk.

Pour sauce over turkey.

Bake 350 for 1 hour.