Ingredients
1 loaf Day old bread
1 chopped onion
2 teaspoons sage
1 teaspoon salt
3/4 cup melted margarine
1 dash pepper
2 beaten eggs
1 can chicken broth
6 pounds Turkey - cooked & cubed
2 cans cream of mushroom soup
4 tablespoons pimento
2 cups milk
3/4 cup flour
Preparation
Mix bread, onion, sage, salt, pepper, 1/4 cup margarine, eggs & broth to moisten dressing.
Place dressing in greased 10x14 baking dish.
Arrange turkey over dressing.
Combine 1/2 cup margarine, soup, pimento, flour & milk.
Pour sauce over turkey.
Bake 350 for 1 hour.