Ingredients

1 tablespoon grated Parmesan cheese

2 tablespoons light mayonnaise

2 teaspoons freshly squeezed lemon juice

1 dash Worcestershire sauce

Salt and ground pepper

2 slices multigrain bread

2 or 3 leaves romaine lettuce

3 ounces thinly sliced smoked turkey

Preparation

In a small bowl, combine Parmesan, mayonnaise, lemon juice, and Worcestershire; season with salt and pepper. Spread on both bread slices.

Break lettuce into large pieces; layer half on 1 slice of bread. Top with turkey, remaining lettuce, and bread.