Tom Yum Kung Recipe

Ingredients

3 cups water

2 tablespoons Tom Yum Paste

5 tablespoons Onions

1/4 cup Tomatoes

3 teaspoons Chili Garlic sauce

1/4 cup Straw Mushrooms

1/2 cup Shrimp

1/2 teaspoon Lemongrass

Bring water to a boil

reduuce heat to medium low

Add all ingredients

Simmer for 10 minutes or until shrimp are cooked thru