Tilapia With Lime Sauce Recipe

Ingredients

2 pieces Tilapia

2 tablespoons Olive Oil

1 cup White Wine

1 tablespoon Ginger

6 stalks Green Onions

1/2 teaspoon Salt

1/4 teaspoon Pepper

2 tablespoons Butter

3 pieces Limes

1 cup Flour

3 cloves Garlic

Prewarm oven to 250 deg

Mix Salt and pepper in flour

Cut green onions in 1/4 inch rounds

Mince garlic cloves

Coat fish with flour mixture

Saute fish in oilive oil until golden brown

Put fish in prewarmed oven

Saute green onions with garlic and ginger in pan with residual crumbs from fish

Add butter, wine, lime joice and reduce until pourable

Plate fish and pour sauce on fish