Ingredients

2 tablespoons freshly squeezed lime juice

2 tablespoons unseasoned rice vinegar

1 tablespoon soy sauce

1 tablespoon Sriracha (Thai hot chili sauce) or 1 teaspoon red-pepper flakes

1 tablespoon sugar

1 teaspoon garlic, minced

1/2 teaspoon Asian sesame oil

2 tablespoons chopped fresh cilantro

Preparation

Combine ingredients in a small bowl, stirring until sugar has dissolved.