Tater Dipped Veggies Recipe

Ingredients

1 cup Instant potato flakes

1/3 cup Grated Parmesan cheese

1/2 teaspoon celery salt

1/4 teaspoon garlic powder

1/4 cup butter

2 eggs

4/5 cups raw bite size vegetables

combine potato flakes, cheese, celery salt, garlic powder and butter.

beat eggs, dip vegetables one at a time into egg, then into potato mixture, coat well

bake at 400 degrees 20-25 minutes