Ingredients
2 slices Peach
1 bottle Sweet Tea
1 bottle DRY Blood Orange Botanical Bubbly
2 wedges Lemon
Preparation
In a shaker, add two slices of either peach or nectarine, add crushed ice and muddle.
Fill the shaker half-way with sweet tea and shake until mixed.
Dump into a tall glass and add more ice if needed. Top with chilled DRY Blood Orange Botanical Bubbly.
Garnish with lemon wedges and enjoy!