Ingredients

2 slices Peach

1 bottle Sweet Tea

1 bottle DRY Blood Orange Botanical Bubbly

2 wedges Lemon

Preparation

In a shaker, add two slices of either peach or nectarine, add crushed ice and muddle.

Fill the shaker half-way with sweet tea and shake until mixed.

Dump into a tall glass and add more ice if needed. Top with chilled DRY Blood Orange Botanical Bubbly.

Garnish with lemon wedges and enjoy!