Ingredients
2 cups Heavy Cream
8 sprigs tarragon
2 tablespoons Butter
4 cups Corn Kernals fresh
2 Zucchini diced
2 cups Cherry Tomatos halved
1/2 juice of Lemon
Preparation
Heat cream and 3 sprigs of tarragon in small pot to simmer. About 3 min.
2 cups Heavy Cream
8 sprigs tarragon
2 tablespoons Butter
4 cups Corn Kernals fresh
2 Zucchini diced
2 cups Cherry Tomatos halved
1/2 juice of Lemon
Heat cream and 3 sprigs of tarragon in small pot to simmer. About 3 min.
