I found a biscuit recipe on Weight Watchers site and wondered why it was so low in points. 1 biscuit was only 3 points. The canned biscuits I believe are 5 points a piece (and that’s only for low fat ones) The reason why these were only 3 points was because the recipe only called for 2 tablespoons of butter versus a regular biscuit recipe that calls for a stick and a half of butter sometimes. To my surprise the biscuits were actually quite tasty with out all the extra fat added in it. With the biscuits, I made shortcakes. the berries at the grocery store weren’t super ripe either so I had to add some sugar in them. That helped a little bit. Use either fat free or light cool whip in place of heavy cream and enjoy.
