Ingredients
4 cups Dry Rice
4 cans Diced Tomatoes
4 cans Beans
4 cans Sweet Corn
4 pieces Onion
5 cloves Garlic
1/2 cup Sugar
1/4 cup Curry Powder
1 tablespoon Salt
2 tablespoon Black Pepper
4 pieces Bell Pepper
1/4 cups Olive Oil
Preparation
Cook rice according to directions
Pour tomatoes into large pot and heat
Mince garlic
Dice onions and peppers
Pour oil into pan and saute onions, peppers, and garlic
Pour beans into pot and heat to a boil
Pour corn and into a pot and heat to a boil
Add sauted mixture, sugar, and spices to the tomatoes
Strain beans and corn
Serve tomato mixture over rice with beans and corn
