Ingredients

1 can Mixed Bean Salad

1 can Green Lentils

2 can Chopped Tomatoes

1 can Baked Beans

1 piece Onion

4 piece Carrot

2 piece Leek

2 piece Parsnip

1 piece Green Pepper

1 piece Red Pepper

1 piece Yellow Pepper

2 packet Chicken Stock

Preparation

Drain the tins of mixed bean salad and green lentils

Chop the leek, onion, carrots, parsnips and peppers

Add all to slow cooker with enough boiling water to cover