Ingredients
1 can Mixed Bean Salad
1 can Green Lentils
2 can Chopped Tomatoes
1 can Baked Beans
1 piece Onion
4 piece Carrot
2 piece Leek
2 piece Parsnip
1 piece Green Pepper
1 piece Red Pepper
1 piece Yellow Pepper
2 packet Chicken Stock
Preparation
Drain the tins of mixed bean salad and green lentils
Chop the leek, onion, carrots, parsnips and peppers
Add all to slow cooker with enough boiling water to cover