Ingredients
1 Sous Vide Pork Chops
Preparation
Ziploc with salt & pepper butter and rosemary
Sous vide 2 hours at 137
Pan sear to brown on high heat for about 60-75 seconds on each side
1 Sous Vide Pork Chops
Ziploc with salt & pepper butter and rosemary
Sous vide 2 hours at 137
Pan sear to brown on high heat for about 60-75 seconds on each side
