What makes tomato soup even better? Adding some cheesy tortellini of course. I’ve been trying to eat healthier and counting calories using myfitnesspal. It’s getting easier and I’m starting to learn how much calories I can eat in a day. I’ve been also trying to do more cardio lately. I’ve been stuck in this gym rut and I just finally got out of it this week. I haven’t been going at all. Maybe once a week at the most. This week I managed to get there 3 times. That’s been a record for me! If there is ever a zombie apocalypse, I can just hop on my bike and ride away from all the zombies. I also want to start utilizing my slow cooker more, but the thing about slow cookers is that they make A LOT of food. There is just two people living in this house and two dogs. Most crockpot recipes make enough food to feed an army. I had to cut this recipe down to ¾s and used my mini crock pot. The original recipe calls for 3 28 ounce cans of whole tomatoes and just one of those is enough for 2 people. Serve this yummy soup with some grilled cheese for lunch. It’s a good base soup for just tomato soup if you don’t like tortellini. It’s my favorite stuffed pasta.
