Ingredients
4 golden beets, very thinly sliced
12 whole basil leaves
2 teaspoons extra-virgin olive oil
Kosher salt and freshly ground black pepper
Preparation
Combine all of the ingredients in a small bowl and toss to coat.
4 golden beets, very thinly sliced
12 whole basil leaves
2 teaspoons extra-virgin olive oil
Kosher salt and freshly ground black pepper
Combine all of the ingredients in a small bowl and toss to coat.
