Ingredients
1/2 medium honeydew melon
6 slices prosciutto (about 3 ounces total)
Preparation
Seed 1/2 medium honeydew melon; slice into 12 half-inch thick pieces, and remove rind from each. Halve 6 slices prosciutto (about 3 ounces total) lengthwise. Wrap 1 slice around each melon piece.
