A quesadilla stuffed with cheese and pepperoni. Don’t like pepperoni pizza? Make a pineapple and ham pizza, veggie pizza, or meat lovers quesadilla. Dip them in your favorite marinara sauce. Ever since starting Weight Watchers again, I’ve been making a lot of different types of quesadillas. Last week was buffalo chicken quesadillas and this week is pepperoni pizza quesadillas. They can be very filling if you’re smart and use the right ingredients. If I make chicken-style quesadillas I’ll add some black bean and corn salsa and put some of that in the middle. I also like adding pico de gallo inside of them too. Pico is zero points if there’s no type of oil in it.
Tortillas
Smart & Delicious is a tortilla brand that makes low carb, high fiber tortillas. Here’s a list of other low point tortilla options for MyWW. Ole Extreme Wellness - 1 point Flatout Light Wraps Whole Wheat Flatbreads - 2 points Mission Carb Balance Tortillas - 2 points La Banderita Whole Wheat Carb Counter Tortillas - 1 Point Frescados - 2 points
Pepperoni
Turkey or regular pepperoni will work for this. If you like other pizza toppings than pepperoni, you can use that.
Cheese
Use a part-skim or reduced-fat cheese to keep the cheese low points.
How to make Pizza Quesadillas
Heat a large skillet over medium-high heat. Spray with nonstick cooking spray. Add 1 flour tortilla to skillet and top half of the tortilla with a heavy sprinkling of both cheese and pepperoni. Fold the other half of the tortilla over and cook, flipping once, until golden, 3 minutes per side. Repeat to make 4 quesadillas. Slice into wedges and serve with marinara sauce.
Other Pizza Recipes You Might Enjoy
Air Fryer Pizza Egg Rolls Air Fryer Pepperoni Pita Pizzas Caprese Pizza Tropical Fruit Pizza Chicken Alfredo Pizza *If you make this recipe please comment and rate the recipe below to let everyone know how it is, or tag me on Instagram! If you want to upload a photo you can do that on Pinterest. Just find the post for it.
