Peanut Butter Muesli Breakfast Bars Recipe

Ingredients

2 3/4 cups Alpen No Sugar Added Muesli

1/4 cup Your favorite assortment of nuts or seeds

1/3 cup Peanut butter (creamy or crunchy)

1/3 cup Brown Rice Syrup

1 tablespoon Pure Vanilla Extract

Preheat oven to 325° F; line an 8×8” pan with parchment paper.

In a large bowl, combine Alpen No Sugar Added Muesli with preferred nuts/seeds.

In a small, microwaveable bowl, combine peanut butter and brown rice syrup; microwave for 10 seconds, stir, and microwave for another 10 seconds.

Stir in vanilla and pour mixture over dry ingredients; combine until all ingredients are coated and press firmly into prepared pan.

Bake for six to eight minutes, until slightly browned; remove from oven and press the top down with the back of a spatula.

Set aside to cool completely.

To serve, cut into eight bars and store in the refrigerator for the week ahead; enjoy.