Ingredients 1 cup boiling water 1 cup sugar 2 cups packed mint leaves 6 kiwis, peeled and quartered 1 liter club soda Preparation In a glass measuring cup, pour boiling water over sugar. Stir until sugar has dissolved; refrigerate syrup until cool. Puree mint leaves with cooled syrup in a blender. Add kiwis, and blend until just smooth. Strain mixture into a pitcher through a fine mesh sieve lined with cheesecloth; discard solids; stir in club soda....
Ingredients 1 Olive Oil (for brushing) 1 cup Sour Cream 3/4 cup Panko Breadcrumbs 1 egg (large) 3 Carrots 3 stalks Celery 1 pound Ground Buffalo 4 Scallions (chopped finely) 1 tablespoon Parsley (fresh chopped) 1 clove Garlic (grated) 1/4 teaspoon Cayenne Pepper 1 Sea Salt (as needed) 1 tablespoon Butter 1 cup Chicken Broth 3/4 cup Buffalo Hot Sauce 1/2 cup Ketchup 1/2 cup Blue Cheese (crumbled) Preparation Preheat the oven to 400 degrees F and lightly brush a baking sheet with vegetable oil....
Ingredients 1/4 cup extra-virgin olive oil 1 tablespoon red wine vinegar 1 tablespoon finely chopped shallot 1 head butter lettuce 4 radishes 1 tablespoon parsley chopped 2 teaspoons tarragon finely chopped Preparation Make dressing assemble salad dress salad Related Video
Ingredients 1/4 cup extra-virgin olive oil, plus more for drizzling (optional) 4 garlic cloves, minced, plus 1 whole garlic clove 2 shallots, minced 1 can (28 ounces) whole peeled plum tomatoes with juice, crushed 1 cup dry white wine 1/2 cup water 1 small dried red chile, such as chile de árbol crumbled 8 fresh basil leaves, plus more for garnish 2 strips (each 3 inches) orange zest Coarse salt...
Ingredients 2 dried pasilla chiles 3 dried chipotle chiles 1/4 cup sugar 1 tablespoon water 2 garlic cloves, minced 1/4 cup plus 1 tablespoon fresh orange juice 2 tablespoons Champagne vinegar Preparation Preheat oven to 300 degrees. Bake chiles until fragrant and softened, about 5 minutes. Let cool for 2 minutes. Stem, seed, and break into small pieces. Combine sugar and water in a small saucepan, and set over high heat....
Ingredients 1 3/4 cups all-purpose flour 1/2 teaspoon coarse salt 2 cups whole milk, room temperature, plus more if needed 3 large eggs, room temperature 2 1/2 ounces (5 tablespoons) unsalted butter, melted, plus more for skillet Preparation Sift flour and salt into a large bowl. Whisk together milk and eggs in a medium bowl. Pour milk mixture into flour mixture, whisking to combine. Whisk in butter. Strain mixture into a medium bowl, and refrigerate for at least 2 hours (or up to 1 day)....
Ingredients 3 ounces prosciutto, thinly sliced 1 ripe Bartlett pear, finely diced 1 teaspoon fresh lemon juice Preparation Preheat oven to 375 degrees. Cut prosciutto into 24 two-inch squares. Place one square (overlapping any tears) in each cup of a mini cupcake tin. Bake until fat turns golden, about 15 minutes. Using a fork, immediately transfer to a paper towel to drain; cool completely. In a small bowl, combine pear and juice....
Ingredients 1 1/2 cups sugar 5 large egg whites Pinch of cream of tartar 1 pound unsalted butter, cut into small pieces (4 sticks) 1 teaspoon pure vanilla extract Preparation In a small saucepan over medium heat, bring sugar and 1/3 cup water to a boil. Boil until syrup reaches soft-ball stage (238 degrees.on a candy thermometer). In an electric mixer fitted with the whisk attachment, beat egg whites with an electric mixer on low until foamy....
Ingredients 2 tablespoons olive oil 12 scallions, including green parts, cut into 1 1/2-inch pieces 1/2 pound shiitake mushrooms, stems discarded and caps sliced 1/4 inch thick, or white mushrooms, sliced Salt and pepper 8 eggs 1/2 cup grated Parmesan cheese Preparation Preheat oven to 350 degrees. Heat olive oil in a medium ovenproof skillet over medium heat. Add scallions, mushrooms, and 1/2 teaspoon salt; cover, and cook until the vegetables are very soft, about 15 minutes....
The struggle is real ya’ll. Seriously. Am I the only one who has issues with coming up with new side dishes? Sometimes I feel like we have the same side dishes over and over again for dinner. Sometimes my creative juices just don’t flow like I need them to. Sometimes I need simple. And that’s what you get with this Oven Roasted Vegetables recipe! My littles even like these vegetables!...
Pan Seared Wall-Eye is just one easy method for cooking pretty much any type of fish. The type of fish used, doesn’t have to be walleye. It can work with just about any type of white fish such as cod or tilapia. This post has been recently updated on April 3rd, 2021. One of my favorite type of fresh water fish is walleye. You can find it all over menus here in the Midwest and Walleye is on 29 percent of Minnesota menus....
Ingredients 1 lime 3 tablespoons fresh lime juice 3 tablespoons extra-virgin olive oil Coarse salt and freshly ground pepper 1 pear, halved, cored, and thinly sliced 1 small jicama (about 12 ounces), peeled, quartered, and thinly sliced 1/2 cup fresh cilantro Preparation Cut peel and pith from lime. Slice lime along membranes to release segments, and reserve segments. Whisk lime juice and oil in a medium bowl, and season with salt and pepper....
Ingredients 1/2 fresh pineapple (about 2 1/4 pounds), peeled, quartered lengthwise, cored, and thinly sliced crosswise (6 cups) 3 large papayas (about 16 ounces each), halved lengthwise and seeded 6 kiwis halved, crosswise 2 tablespoons coarse Hawaiian pink sea salt (optional) Preparation Arrange the pineapple in papaya halves. Serve each papaya half with 2 kiwi halves. Sprinkle with salt if desired. Related Video
Ingredients 2 large eggs, lightly beaten 1/2 cup all-purpose flour 1/2 cup milk Pinch of salt Pinch of freshly grated nutmeg 3 tablespoons unsalted butter Confectioners' sugar, for dusting Preparation Heat oven to 425 degrees. Place eggs, flour, milk, salt, and nutmeg in a medium bowl; whisk until combined. Batter may still be slightly lumpy. The batter may be made a day ahead and chilled overnight. For each pancake, melt 1 tablespoon butter in a 4-inch crepe pan or ovenproof skillet over medium-high heat....
Ingredients 1 yellow squash 4 Japanese eggplants, sliced in half lengthwise 1/4 cup olive oil Salt and freshly ground black pepper, to taste 1 red pepper, stem and seeds removed 1 tablespoon roughly chopped fresh thyme leaves Preparation Heat oven to 450 degrees. Cut squash lengthwise into 3/4-inch-thick slices. Liberally brush both sides of the eggplants and squash with olive oil, and sprinkle with salt and black pepper. Arrange the eggplant and squash on a large baking pan....
Ingredients 4 teaspoons olive oil 1 garlic clove, thinly sliced 1 small bunch kale (about 7 ounces), leaves torn into bite-size pieces Coarse salt and ground pepper 1/4 teaspoon dried sage 1 bone-in rib pork chop (6 to 8 ounces) 1 tablespoon fresh lemon juice, plus a wedge for serving Preparation In a medium skillet, heat 2 teaspoons olive oil over low heat. Add garlic; cook, stirring often, until very tender but not browned, about 10 minutes....
Ingredients 1 1/2 cups uncooked basmati rice 3 lemons 1 pint cherry or grape tomatoes, cut in half 6 tablespoons finely chopped fresh flat-leaf parsley 3/4 teaspoon salt 1/2 teaspoon freshly ground black pepper 2 tablespoons extra-virgin olive oil 1 yellow bell pepper, seeded and cut into 1/4-inch dice 1 red onion, peeled and finely diced 1 small fennel bulb, core removed, finely diced 3 tablespoons capers, drained 2 tablespoons marjoram leaves...
Ingredients 1 Acorn squash 1 cup Shredded or Diced Carrot 1 Onion, small and chopped 1/2 Apple, diced 1 teaspoon Ginger 1 teaspoon Turmeric 1 1/4 oz can Unsweetened coconut milk 1 1/2 cups Water 1/2 teaspoon Salt Preparation Cut the squash in half and scrape out the seeds. Roast in a baking pan for about 30-40 minutes at 400ºF. You want the flesh to be soft. In a dutch oven, heat the olive oil over medium-high heat....
Delicious and juicy, perfectly cooked air fryer lamb steaks. These minted lamb leg steaks are full of flavour and so easy to cook at home in your air fryer. Joining the rest of our air fryer steak family as one of the best steaks to cook in the air fryer, you will fall in love with air fryer lamb steaks. Lamb Leg Steaks Yesterday on the blog I shared with you my love for air fryer lamb chops, and that I went on the train with Sofia to visit my favourite butchers because their lamb and other meat is amazing....
A macaron cookie is a small round cookie made of ground almond flour, egg whites, and sugar. I dyed the cookies pink and filled them with raspberry jam but you can add whatever filling you like to them! After MANY fails of trying different macaron recipes, I finally found the perfect recipe and step by step instructions to help you master macarons. If you do not know how to make meringue cookies I would suggest starting with those cookies first because you need to know how to make meringue correctly in order to make these....
