Ingredients 2 tablespoons vegetable oil, such as safflower 4 bell peppers, a mix of red and yellow (ribs and seeds removed), thinly sliced Coarse salt and ground pepper Preparation In a large skillet, heat oil over medium-high. Add bell peppers, and season with salt and pepper. Cook, tossing frequently, until tender, 10 to 15 minutes. Related Video
Ingredients 2 pieces lavash bread 1 tablespoon olive oil 2 teaspoons red-wine vinegar 1/2 teaspoon lemon zest, finely grated 1 garlic clove, minced 1 teaspoon dried oregano Coarse salt and ground pepper Preparation Preheat oven to 400 degrees. Line a baking sheet with parchment or wax paper; place lavash on top. In a small bowl, whisk together olive oil, red-wine vinegar, lemon zest, and garlic. Brush mixture evenly over lavash; sprinkle with oregano....
Ingredients 1 cup Maize Flour 3/4 cup Curd 1/2 tablespoon Salt 1 tablespoon Sugar 1/2 tablespoon Turmeric Powder 1 tablespoon Lemon Juice 1 packet ENO Preparation Firstly take one bowl of maize flour in a big mixing bowl. Take three-fourth bowl of curd and churn it with churner. Then add it in the mixing bowl along with maize flour. Mix them nicely. Now add salt, sugar, ginger, green chilli. Then add water and mix them well....
Ingredients 3 thick slices white bread, torn into large pieces 2 garlic cloves, chopped 1 medium onion, chopped 1 celery stalk, chopped 1 medium carrot, chopped 1/2 cup flat-leaf parsley 12 ounces ground beef chuck (90 percent lean), preferably pasture-raised 12 ounces ground pork, preferably pasture-raised 12 ounces ground veal, preferably milk-fed 1 large egg 3/4 cup ketchup 1 tablespoon Dijon mustard 1 tablespoon Worcestershire sauce Coarse salt and freshly ground pepper...
Ingredients 2 pounds tuna steaks, about 2 inches thick Coarse sea salt Extra-virgin olive oil 6 strips (2 by 1 inch) lemon zest 4 small garlic cloves, peeled 4 fresh thyme sprigs, plus more for garnish Cracked black pepper, for serving Lemon wedges, for serving Tomato and Green-Olive Salad Preparation Season tuna with salt. Stir 3 cups oil, the lemon zest, garlic, and thyme in a medium saucepan. Add tuna and more oil to cover tuna by 1/2 inch if needed....
Ingredients 12 10-inch wooden skewers, soaked in water for at least 30 minutes 1/2 cup smooth peanut butter 3 tbsp soy sauce 1/4 cup apple juice 1 Juice of two limes 1 garlic clove, minced 1 lb button crimini mushrooms 1 ½ lbs turkey breast, cut into 1-inch pieces Preparation Make the sauce by combining peanut butter, soy sauce, apple juice, lime juice and garlic in a medium mixing bowl. Stir well and set aside....
Guys, this watermelon sorbet is life-changing and you don’t need an ice cream maker to make it! The sorbet is made in a food processor. When you have leftover watermelon and don’t want to eat it right away just freeze it and turn it into sorbet! This method can be done with any type of fruit as well. In fact, any type of melon fruit such as cantaloupe, honey dew, or musk melon will be great if you don’t like watermelon....
Air Fryer Rack Of Lamb. A delicious combo of air fryer rack of lamb, Instant Pot mashed potatoes and a creamy homemade lamb gravy. Perfect for a quick healthy air fryer mini lamb roast for two. Air Fryer Rack Of Lamb Today is the final instalment of a 3 part series showing you how to cook ribs in the air fryer. Today we are sharing with you our air fryer rack of lamb, yesterday it was air fryer pork ribs and the day before that was air fryer lamb ribs....
Ingredients 3 pounds apples, such as Granny Smith, Pink Lady, and Rome Beauty, peeled, cored, and cut into 1-inch chunks 2 tablespoon fresh lemon juice 1 tablespoon Calvados, apple brandy, or Cognac, optional 1/4 cup sugar 1/4 teaspoon ground cinnamon Preparation Combine all ingredients in a large pot. Cover, and cook over low heat, stirring occasionally, until apples are tender, about 30 minutes. Let cool completely. Related Video
Ingredients 8 scoops (about 1 pint) macadamia-nut-brittle ice cream 1/2 cup Butterscotch Sauce 1/2 cup macadamia nuts 1/2 cup crushed Almond Praline Brittle 4 wafer cookies, for garnish (optional) Preparation Place 2 scoops ice cream in each of four dishes. Top with butterscotch sauce, macadamia nuts, and brittle. Garnish with a wafer cookie, if desired, and serve. Related Video
Ingredients 1 jar (14.8 ounces) chestnuts 2 1/4 cups whole milk, plus more if needed Pinch of salt 1/2 vanilla bean, halved lengthwise Preparation Combine chestnuts, milk, and salt in a saucepan. Using the tip of a paring knife, scrape seeds from vanilla bean into pan, and toss in pod. Bring to a simmer, and cook, partially covered, until chestnuts are very soft and all but about 1/2 cup of the liquid has been absorbed, about 20 minutes....
Ingredients 6 tablespoons all-purpose flour, plus more for work surface 1/2 recipe Flaky Tart Dough 10 large eggs 2 cups creme fraiche 2 cups whole milk 2 teaspoons salt 1 teaspoon freshly ground black pepper 2 tablespoons finely chopped fresh thyme 2 cups fresh corn kernels 1 cup cherry tomatoes, halved 1/2 cup grated cheddar cheese Preparation On a lightly floured work surface, roll dough into a 16-inch round. With a dry pastry brush, sweep off any excess flour; fit dough into a 10-inch deep-dish (2-inch) tart pan with a removable bottom, gently pressing it into the sides....
Ingredients 2 lemons 1 navel orange 6 2/3 cups (24 ounces) fresh cranberries 1 1/2 cups plus 3 tablespoons sugar 2 pounds fresh ricotta cheese Preparation Grate zest from lemons. Cut 1 lemon in half, and squeeze juice from 1 half into a saucepan, reserving remaining 1 1/2 lemons for another use. Peel orange, and cut in half. Add peel to pan, and squeeze in juice from half the orange, reserving remaining half for another use....
Ingredients 1 can White beans 1 tablespoon olive oil Preparation turn oven onto 425 rinse and drain the beans toss the beans in a tablespoon of oil and tsp of salt Related Video
Rudolf Noses aka Reindeer Noses We’ve all seen these floating around on Pinterest and it’s no joke how popular theses are around this time of year. Place pretzel on sheet, and top with Rolo. Bake at 350 for 4 minutes and then place an M&M on top. How easy is that? No Bake Ritz Cracker Cookies These are a hit at any Christmas Party. I just love the sweet combo you get from the almond bark and the peanut butter sandwich cookie....
Flourless Air Fryer Onion Rings. How to make air fryer onion rings from scratch that are gluten free, healthy and flourless. What started off as something different in the air fryer in early 2017, has since become a very popular recipe among the Recipe This readers. That is because they want an easy homemade version of onion rings in the air fryer that is healthy and easy to adapt to different diets....
Ingredients Genoise(9-inch round cake) 1/2 cup Simple Syrup for Black Forest Layer Cake Coconut Pastry Cream Caramelized Pineapple and Mango Preparation Using the tip of a paring knife, cut a circle into top of cake, leaving a 1/4-inch border and stopping about 1/3 inch from the cake’s bottom. Insert a long slicing knife into edge of cake 1/3 inch from bottom, as if splitting the cake into two layers; instead of actually splitting the cake, only make that single incision and carefully move the knife blade within the cake to loosen the center....
Ingredients All-purpose flour, for dusting 1/4 recipe of the dough for Molasses-Gingerbread Cookies 4 tablespoons unsalted butter, melted 1 3/4 cups granulated sugar 2 pounds cream cheese, room temperature 1 teaspoon pure vanilla extract 4 large eggs, room temperature 1/4 cup unsulfured molasses 1/4 teaspoon salt 1 1/2 teaspoons ground ginger 1 teaspoon ground cinnamon 1 teaspoon freshly grated nutmeg 1/4 teaspoon ground cloves 1/2 teaspoon finely grated lemon zest...
Ingredients 2 1/2 pounds small eggplants, cut lengthwise into 1/4-inch-thick slices Coarse salt and freshly ground pepper 1 cup extra-virgin olive oil 2 teaspoons chopped fresh thyme 1 cup balsamic vinegar Vegetable oil, for grill 1 baguette, halved lengthwise 6 ounces feta cheese Fresh basil, torn, for sprinkling Preparation Sprinkle eggplant slices with 2 tablespoons salt, place in a colander, and let stand 30 minutes. Wipe off salt and moisture with paper towels....
Ingredients 16 ounces (2 cups) Lillet Blanc 16 ounces (2 cups) vodka 16 ounces (2 cups) fresh orange juice Small ice cubes Preparation Stir together Lillet, vodka, and juice in a pitcher. Pour into glasses filled halfway with ice, and serve. Related Video
