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Ingredients 1/4 cup Dijon mustard 3 tablespoons butter, melted 2 tablespoons honey 1 teaspoon cider vinegar Coarse salt and ground pepper Preparation In a small bowl, whisk together ingredients. Related Video

Instant Pot Frozen Vegetables. How to cook frozen vegetables in the Instant Pot Pressure cooker. Including useful information for cooking frozen broccoli, cauliflower, carrots, brussel sprouts and leeks in the Instant Pot Pressure Cooker. Instant Pot Frozen Vegetables Instant Pot Frozen Vegetables is a fantastic idea when it comes to cooking in your Instant Pot Pressure Cooker. You can grab frozen vegetables from the freezer, steam them in the Instant Pot and like MAGIC you have delicious Instant Pot steamed vegetables....

Ingredients 3 1/3 cups heavy cream 8 large egg yolks, room temperature 1/2 cup sugar 1/4 cup light corn syrup 7 ounces bittersweet chocolate, melted 2 teaspoons pure vanilla extract Salt 7 ounces milk chocolate, melted Preparation Put 1 2/3 cups cream into the bowl of an electric mixer fitted with the whisk attachment; beat on medium-high speed until soft peaks form, about 3 1/2 minutes. Transfer to a bowl; refrigerate 1 hour....

Don’t be turned off by the green color of this soup. This bad boy is so amazingly tasty that my 12 year old asks for this kale soup on the regular! I know, right? Soups are great to eat all year long because they leave you feeling satisfied, they’re full of nutrition, and super versatile. And this kale soup recipe is no different. 🛒 Ingredients You’ll Need You’ll only need 6 ingredients for this recipe....

Ingredients 1 teaspoon coarse salt, plus more for cooking pasta 8 ounces dried imported pappardelle 2 ears corn, husked 4 small or 2 large juicy vine-ripened tomatoes, room temperature, cored and cut into 6 to 8 wedges apiece 1/4 to 1/2 Scotch bonnet or habanero chile, seeded and very finely chopped 1/4 cup extra-virgin olive oil 1/4 to 1/3 cup chopped cilantro Preparation Bring one large and one medium pot of water to a boil; add salt to each....

Pork Chops, the other white meat! I always feel intimadated cooking pork chops, because I like them a little bit pink in the middle and very juicy. This dinner makes cooking porkchops super simple and you only need one pan. Add in whatever your favorite vegetable is. Mine is green beans and baked potatoes. Is it Spring yet?! This week the weather has been so shitty. I need to make use of my smoker again....

Ingredients 3 cups vanilla gelato or ice cream 2 1/4 cups strongly brewed espresso Garnish: espresso beans Preparation Arrange 12 small glasses on a rimmed baking sheet. Fill each with 1/4 cup gelato. Freeze until firm, about 30 minutes. Pour 3 tablespoons espresso over each. Garnish with espresso beans. Serve immediately. Related Video

Ingredients 4 Eggs 3 cups Sugar 1 cup Vegetable oil 2/3 cup Cold water 2 cups Canned pumpkin 3 1/2 cups Flour 2 teaspoons Baking soda 1 1/2 teaspoons Salt 1 teaspoon Cinnamon 1 teaspoon Nutmeg Preparation Preheat oven to 350 degrees and grease 2 large or 12 small loaf pans Beat eggs until light Add sugar, oil, water, and pumpkin to eggs and mix well Sift together flour, baking soda, salt, cinnamon, and nutmeg...

Ingredients 1/4 cup plain low-fat yogurt 2 tablespoons light mayonnaise 2 tablespoons reduced-fat sour cream 1 small scallion, minced (about 1 tablespoon) Coarse salt and ground pepper Preparation In a small bowl, combine yogurt, mayonnaise, sour cream, and scallion. Season with 1/4 teaspoon salt and a pinch of pepper. Serve with carrot sticks, breadsticks, or your favorite vegetables. Related Video

Ingredients 1 1/2 pounds carrots, cut on the diagonal into 2-inch lengths and halved lengthwise if thick 1 tablespoon olive oil Coarse salt and ground pepper 1 tablespoon honey Preparation Preheat oven to 450 degrees. On a rimmed baking sheet, toss carrots with oil; season with salt and pepper. Roast, tossing once, until tender, 30 to 35 minutes. Remove from oven, and toss with honey. Related Video

Ingredients 2 bunches scallions, white and green parts, trimmed and finely chopped 4 teaspoons ground allspice 1 tablespoon freshly ground black pepper 1 1/2 teaspoons coarse salt 2 large garlic cloves, finely chopped 1 Scotch bonnet pepper, seeded and finely chopped 1 teaspoon thyme leaves Preparation In a medium bowl, add all ingredients, and mix to combine. Related Video

By using your air fryer you can achieve a super crispy kale chip that’s a healthier alternative to regular deep-fried potato chips. Great for low carb diets. If you don’t have an air fryer yet then what are you waiting for? It’s 2020 now. I have 2 air fryers. One I just recently got for Christmas is the Ninja Foodi Grill which is a 5 in 1 cooking appliance that can grill, dehydrate, roast, bake, and air fry....

Ingredients 2 1/2 cups unblanched almonds 1/4 cup sugar 1 1/2 teaspoons coarse salt 1 teaspoon cayenne pepper 1 tablespoon honey 1 tablespoon water 1 teaspoon olive oil Preparation Preheat oven to 350 degrees. Spread almonds on a rimmed baking sheet; toast until fragrant, about 10 minutes. In a large bowl, combine sugar, salt, and cayenne pepper. In a large skillet over medium heat, cook honey and water with olive oil, stirring, until combined, 1 minute....

Ingredients 1 1/2 pounds ground beef chuck (80 percent lean) Vegetable oil, for grates Coarse salt and ground pepper 4 hamburger buns, split and lightly grilled, or toasted Lettuce, tomato, or other toppings, as desired Pepper Jack Cheese Salsa Guacamole or Sliced Avocado Sliced White Onion Sliced Pickled jalapenos Soft goat cheese Garlic mayonnaise Flat leaf spinach Sprouts Sliced cucumber Sliced red onion Barbecue sauce Coleslaw or shredded cabbage Sweet pickles or pickle relish...

Ingredients 4.5 pounds chuck roast 2 tablespoon canola oil 2 teaspoons Kosher salt 1 teaspoon coarse ground black pepper 1 teaspoon thyme 1 pound carrots peeled and cut into 2" chunks 2 pounds Yukon Gold potatoes 2 cloves garlic 2 cups beef broth 2 tablespoons corn starch 2 tablespoons cold water 1 bunch minced parsley Preparation Season the chuck roast with the Kosher salt, pepper and thyme (if you are sensitive to sodium, adjust to your taste or you can even leave the salt out altogether since you’re adding broth)....

Ingredients 2/3 cup sugar 1/4 cup cornstarch 1/4 teaspoon salt 1/3 cup unsweetened cocoa powder (if making chocolate pudding) 2 1/2 cups milk 4 large egg yolks 2 tablespoons unsalted butter, cut into pieces 1 teaspoon vanilla extract Preparation Place a fine-mesh sieve over a medium bowl; set aside. In a medium saucepan, off heat, whisk together sugar, cornstarch, and salt. If making chocolate pudding, add cocoa powder. Very gradually (a few tablespoons at a time) whisk in milk, taking care to dissolve cornstarch....

These mini pizzagna cups are great! It took me under 30 minutes to make them. 15 minutes to assemble everything and cook the sauce with sausage and while I was cooking the sausage I got everything else ready. The cupcake pan with egg roll wrappers, and ricotta cheese mixture. Pop them in the oven for 12 minutes and you’ll have dinner ready in no time. Have you ever made a whole pan of lasagna before?...

Air Fryer Chicken Cook Times. A free air fryer chicken cheat sheet sharing with you how long to air fry chicken. Print out the list of chicken cook times and place on your fridge for quick access next time you want to cook chicken in an air fryer. Air Fryer Chicken Cook Times The first thing I ever cooked in the air fryer was chicken and along with air fryer potatoes, it must be our most cooked food in the air fryer....

Air Fryer Frozen Corn On The Cob. The most delicious corn on the cob, cooked from frozen in the air fryer, that is lightly seasoned and served with melted butter, that will have you struggling just to have the one. Air Fryer Frozen Corn On The Cob I LOVE corn on the cob. Its one of my all-time favourite dinner sides. With a little salt and pepper and some melted butter and I am in....

Ingredients 1/2 cup plain, low-fat yogurt 1 tablespoon chopped fresh mint leaves 1 teaspoon fresh lemon juice Salt and pepper Simply Steamed Asparagus Preparation In a bowl, combine 1/2 cup plain, low-fat yogurt, 1 tablespoon chopped fresh mint leaves, and 1 teaspoon fresh lemon juice. Season with salt and pepper. Serve chilled steamed asparagus with dip. Related Video