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Ingredients 3 tablespoons unsalted butter, plus more for baking dish 4 cups miniature marshmallows 1/3 cup creamy peanut butter, preferably natural 1/2 teaspoon coarse salt 6 cups puffed-rice cereal Nonstick cooking spray or vegetable oil, for pressing 1 package (12 ounces) semisweet chocolate chips, melted 1/4 cup chopped, roasted salted peanuts Preparation Butter an 8-inch square baking dish. In a large pot, combine marshmallows, peanut butter, butter, and salt. Cook over medium, stirring, until melted, about 4 minutes....

Ingredients 2/3 cup apple cider 3 tablespoons light-brown sugar 2 tablespoons unsalted butter, melted 3 firm Bartlett pears, cored and cut into 8 wedges each 3/4 cup dried cherries 3/4 cup pitted prunes Zest of 1 lemon, removed in wide strips with a vegetable peeler 1/2 lemon, juiced 1/3 cup reduced-fat sour cream Preparation Preheat oven to 400 degrees. In a 9-by-13-inch baking dish, whisk together apple cider, 2 tablespoons sugar, and butter....

Ingredients 1/2 cup Roasted Peanuts 1/2 cup Roasted Chickpeas 1 piece Ginger 2 pieces Green Chilli 1.5 tablespoon Lemon Juice 1 tablespoon Oil 1/2 tablespoon Mustard Seeds 15 pieces Curry Leaves 1 cup Semolina 1 tablespoon Sugar 3/4 cup Curd 3/4 cup Water 1/4 tablespoon Baking Soda Preparation Firstly we will make chutney. So take half cup of roasted peanuts and add them in a grinder jar. Then add half cup of roasted chickpeas, ginger piece by cutting it, two green chillies by cutting them, salt as per taste and little water....

Ingredients 2 tablespoons Garlic, finely minced 2 tablespoons Shallot, finely minced 1 tablespoon Worcestershire sauce 1 tablespoon Dijon mustard 1 teaspoon Soy Sauce 1 tablespoon Water 1/4 cup Red wine vinegar 1/4 cup Balsamic vinegar 1/2 cup Olive Oil Preparation Combine the first 8 ingredients in a jar with a lid. Shake until well combined. Related Video

Skinny Chocolate Greek Yogurt Muffins are quick and easy on the go breakfast idea. The flavors you can add to these muffins are endless! My morning routine has been kind of messed up lately, breakfast that is. I get up at around 7 am. I check all my social accounts and blog for any comments. Then, I head out to the gym before 8 am and I don’t get home until around 10 am sometimes....

Skinny Funfetti Cupcakes are made with a can of diet soda and box of cake mix. No one will even know these are diet cupcakes if you bring them to a party! In honor of losing 4 pounds on my first week of Weight Watchers, I made Skinny Funfetti Cupcakes. A 4 pound loss calls for a celebration! For the longest time, I couldn’t lose any weight at all and I was stuck....

Ingredients 1 tablespoon olive oil 2 scallions, thinly sliced 2 garlic cloves, minced 2 tablespoons chopped canned green chiles 2 cans (14.5 ounces each) black beans, rinsed and drained 4 cups water 1/4 cup prepared salsa Coarse salt and ground pepper Preparation In a medium saucepan, heat oil over medium heat. Add scallions and garlic; cook until fragrant, about 1 minute. Add green chiles, black beans, and water. Raise heat; bring to a boil....

Ingredients 1 1/4 cups cake flour (not self-rising), sifted 3/4 teaspoon baking powder 1/2 teaspoon coarse salt 1/4 cup milk 1 vanilla bean, halved lengthwise, seeds scraped and reserved 4 tablespoons (1/2 stick) unsalted butter, room temperature, cut into pieces 3 large whole eggs plus 3 egg yolks, room temperature 1 cup sugar Coffee-Marsala Syrup Mascarpone Frosting Unsweetened cocoa powder, for dusting Preparation Preheat oven to 325 degrees. Line standard muffin tins with paper liners....

Ingredients 3 cups orange juice 3 cups pineapple juice 1 tablespoon finely grated peeled fresh ginger 2 cups vodka (optional) 4 cups (32 ounces) chilled ginger ale or club soda Orange wedges, for garnish (optional) Preparation In a large pitcher, stir together orange juice, pineapple juice, ginger, and vodka (if using). Refrigerate until cold, at least 1 hour (and up to 1 week). Just before serving, stir in ginger ale. Serve over ice, garnished with orange wedges, if desired....

Ingredients 12 small red potatoes (about 1 pound 6 ounces), scrubbed 3 tablespoons olive oil 1 teaspoon salt 1/2 teaspoon freshly ground pepper 2 teaspoons fresh lemon juice 1 teaspoon sherry vinegar 1 bunch watercress (about 6 ounces), tough stems removed Zest of half a lemon Preparation Heat oven to 375 degrees. Arrange potatoes in a roasting pan and add 1 tablespoon olive oil, 1/2 teaspoon salt, and 1/4 teaspoon pepper; rollpotatoes to coat....

Ingredients 1/3 cup balsamic vinegar 1 tablespoon Dijon mustard 1 small garlic clove 1 tablespoon fresh rosemary leaves (or 1/4 teaspoon dried) 2 tablespoons water 1/2 teaspoon coarse salt 1/4 teaspoon ground pepper 1/2 cup extra-virgin olive oil Preparation In a blender, combine vinegar, mustard, garlic, rosemary, water, salt, and pepper. Blend until smooth. With machine running, add oil in a thin stream; blend until creamy. Related Video

Best Air Fryer For Under $100. Introducing you to where to buy the best Air Fryer for under $100. Or Even better some of the best air fryers for under $60. Perfect buying the best air fryer on a budget. Best Air Fryer For Under $100 Buying the best Air Fryer for under $100 can be a tricky unless you know what you’re looking for and what is the best deal for you....

The Air Fryer Bucket List. Today on the podcast we are sharing with you 30 life changing air fryer recipes that should be in your air fryer bucket list and will make you fall in love with the air fryer. You can get the links to each recipe below, as well as download the air fryer bucket list for free in PDF and it is also featured in full on the Magic With Gadgets Podcast....

Ingredients 1 1/2 cups almond milk 2 ripe bananas 1/2 cup smooth organic peanut butter 1/4 teaspoon salt 1 teaspoon maple syrup 2 Alter Eco 90% Super Blackout Bars, chopped 2 tablespoons coconut oil 1/2 cups chopped roasted peanuts Preparation In a blender, add the almond milk, bananas, peanut butter, salt and maple syrup. Blend until smooth. Pour into the popsicle molds and freeze until firm. Line a baking sheet with parchment paper and place in the freezer....

Ingredients 1 clove garlic, smashed 1 sprig fresh sage 1 sprig fresh thyme 1 1/2 pounds peeled celery root (about 2 medium) cut into 1-inch pieces 4 cups milk 4 tablespoons unsalted butter 3 tablespoons sliced fresh chives Coarse salt and freshly ground black pepper Preparation Place garlic, sage, and thyme in a piece of cheesecloth; tie with kitchen twine to enclose. Place in a medium saucepan along with celery root and enough milk to cover (you may not need to use all the milk)....

Ingredients 5 packets White American cheese 2 pinches Optional cayenne pepper,in replacement black pepper,chilies,salt 2 dashes Milk Preparation get a pan and put medium heat and place the cheese their until it starts to melt.Then add milk and stir before it starts to burn and when the cheese is finally melted all the way add the third ingredient you want i you cheese dip and you are done. Related Video

Ingredients 2 cups Flour 1 tablespoon Baking Powder 1/2 teaspoon Salt 2 tablespoons Sugar 2 piece Eggs (separated) 1 2/3 cups Milk 2/3 cup Melted butter or oil Preparation Instructions Preheat waffle iron according to manufacturer’s directions. Place flour, baking powder, sugar and salt in a bowl. Whisk to combine. In a small bowl, mix egg yolks, milk and butter. Set aside. In a separate bowl, beat egg whites with a mixer on medium high speed until stiff peaks form....

Ingredients 2/3 cup all-purpose flour 1/3 cup whole-wheat flour 3 tablespoons wheat germ 1/2 teaspoons salt 1/4 teaspoon ground cinnamon 1/2 cup (1 stick) unsalted butter, softened 1/3 cup packed light-brown sugar Preparation Process flours, wheat germ, salt, and cinnamon in a food processor to combine. Add butter and sugar; process until dough holds together. Use immediately. Related Video

Are you looking for a different recipe for chicken? Try this Mexican grilled chicken recipe. It has a unique blend of spices and gets a hint of sweetness from the agave. When your grill runs out of gas to start it up with, God Bless your air fryer to do the rest of the work! My Ninja Foodi has a grill setting and I just put the chicken on there 6 minutes per side and it turned out really good....

Ingredients 2 pounds Shrimp, raw 1/4 cup Olive Oil 10 clove Garlic 1 tablespoon Crushed Red Pepper 1 tablespoon Black Pepper 1 stick Butter 1 l Lemon, zested & juiced 2 teaspoon Thyme 1/4 cup Parsley 1 cup Onion, chopped 1 l Red bell pepper 1 tablespoon Cumin 1 tablespoon Celery seed 1 tablespoon Saffron 8 g Flour tortillas 1 cup Cheese, 2% cheddar Preparation Marinate shrimp in oil, garlic, red pepper for at least 30 minutes...