Ingredients 1 piece chicken scraps from whole chicken 1 piece large clove garlic, peeled 2 stalks celery, cut crosswise with leaves if available 0.5 bag baby carrots 1 piece bay leaf 2 sprigs Parsley 1 teaspoon tarragon 1/2 teaspoon thyme 1/2 teaspoon dillweed 1 batch water to cover all ingredients Preparation Place all ingredients in a crock pot Allow to simmer to desired thickness Filer through a stainer, sieve, or cheesecloth...
Ingredients 8 ounces semisweet chocolate 18 pretzel rods (from a 10-ounce bag) Preparation Line a rimmed baking sheet with waxed paper; set aside. Break semisweet chocolate into small pieces; place in a microwave-safe dish. Microwave on high in 30-second increments, stirring after each, until chocolate is just melted, about 1 minute. Remove; stir until smooth. One at a time, roll one end of pretzel rods into melted chocolate, and, using a spoon, coat each 3/4 of the way up....
Ingredients 1 3/4 cups all-purpose flour 2 teaspoons baking powder 1/2 teaspoon salt 1/2 cup packed sweetened shredded coconut 6 ounces (1 1/2 sticks) unsalted butter, softened 1 1/3 cups sugar 2 large eggs, plus 2 large egg whites 3/4 cup unsweetened coconut milk 1 1/2 teaspoons pure vanilla extract Seven-Minute Frosting for Lemon Meringue Cupcakes 1 1/3 cups large-flake unsweetened coconut Preparation Preheat oven to 350 degrees. Line standard muffin tins with paper liners....
Ingredients 1/2 Jar jar Pepper and Onion Relish 1 ounce Package Cream Cheese Preparation Blend cream cheese and pepper relish and serve with tortilla chips or crackers. Related Video
Ingredients 4 strips Bacon 1 pound Brussels Sprouts 2 cloves Minced Garlic 1 teaspoon Salt 1/3 cup Fig Infused Balsamic Vinegar 1/3 cup Honey 1 tablespoon Lemon Zest 1 tablespoon Minced Parsley Preparation Preheat oven to 450 degrees. Cut bacon strips into small pieces and fry in a large cast iron skillet on medium heat until brown and well rendered. While bacon is cooking clean and halve a pound of Brussels Sprouts....
Smoking chicken thighs has never been so easy and with this recipe, you’ll be amazed at the flavor and how fall-apart tender these turn out! While these smoked chicken breasts are also tender and juicy, these smoked chicken thighs contain more fat and turn out even juicier because of the dark meat. And thigh meat absorbs smoke and flavor extremely well. This is a boneless, skinless chicken thigh recipe but it also works extremely well with bone-in, skin-on thighs....
Ingredients 14 (each about 8 ounces) sweet potatoes 1/2 cup sour cream 6 tablespoons unsalted butter, room temperature, plus 6 tablespoons cold unsalted butter, cut into 1/4-inch-thick slices 1 3/4 cups packed light-brown sugar 4 teaspoons fresh lemon juice 1/2 teaspoon freshly grated nutmeg Kosher salt and freshly ground pepper 2/3 cup pecans, toasted, coarsely chopped 40 large marshmallows, halved crosswise Preparation Preheat oven to 400 degrees. Prick sweet potatoes with a fork....
Ingredients 1 tablespoon fresh lemon juice Pinch of sugar Coarse salt and ground pepper 1 tablespoon extra-virgin olive oil 1 head (about 10 ounces) Boston lettuce, torn into bite-size pieces, washed and dried 1 cup lightly packed fresh small basil leaves (larger leaves torn in half) Preparation In a large bowl, whisk together lemon juice and sugar; season generously with salt and pepper. Whisk in oil until incorporated. Add lettuce and basil leaves; toss to coat with dressing....
Ingredients 4 peaches, quartered and pitted 1/2 medium white onion, halved 1 tablespoon vegetable oil 1 tablespoon chopped canned chipotle chiles in adobo (seeds removed for less heat if desired) 1/2 teaspoon white vinegar 1 teaspoon sugar Coarse salt and ground pepper Preparation Drizzle peaches and onion with oil and rub to coat. On a grill or in a grill pan over high heat, grill peaches and onion until peaches are lightly charred and skins begin to loosen, about 10 minutes, rotating occasionally....
This ranch dressing recipe needed a serious makeover and the last one the spices weren’t right at all. I think this recipe is 10 times better than the previous one. If you are coming from Pinterest please note that this recipe has been updated and any comments below that mention ingredients not in the recipe card will be wrong. Thanks! I love the dry ranch seasoning packet mixes at the store....
Ingredients 1 pound persian cucumbers, diced 1 pound fresh ripe tomatoes, seeded and diced 1/3 cup minced onion 1/2 cup minced fresh parsley or cilantro 3 tablespoons extra virgin olive oil 3 tablespoons lemon juice 1 teaspoon salt and pepper Preparation dice cucumbers and tomatoes to 1/2 inch combine all ingredients in a bowl mix together evenly refrigerate Related Video
But the “secret ingredient” that adds a whole lot of flavor is bacon (always, right?). Serve this braised beef with the creamiest cauliflower mash for a healthy, low-carb dinner! A Must-Try Recipe I love a good recipe that works for a variety of diets, and this braised beef recipe is a must-try! My family enjoys it (even my toddler approves!) and you can easily adapt it to work with what you have....
Ingredients 2 ounces D’USSE VSOP Cognac 6 ounces Simply Lemonade Preparation Build in glass with ice Related Video
Ingredients Butter, room temperature, for pan 1/2 cup all-purpose flour, (spooned and leveled) 1/2 cup yellow cornmeal 2 tablespoons sugar 1 teaspoon baking powder 1 teaspoon salt 1/4 teaspoon baking soda 1 large egg 1 1/2 cups sour cream 1 package (10 ounces) frozen corn kernels, thawed and patted dry Preparation Preheat oven to 425 degrees, with rack in upper third. Butter 24 mini muffin cups; set aside. In a medium bowl, whisk together flour, cornmeal, sugar, baking powder, salt, and baking soda....
Ingredients 1/4 cup Dijon mustard 1/4 cup walnuts, coarsely chopped 3 tablespoons pure maple syrup 1 tablespoon red-wine vinegar 1 teaspoon dried thyme leaves Coarse salt and ground pepper (for sauce and chicken) 4 bone-in, skin-on chicken breast halves (10 to 12 ounces each) Preparation In a small bowl, mix together mustard, walnuts, maple syrup, vinegar, and thyme; season with salt and pepper. For the chicken, heat the grill to medium and lightly oil grates....
I got this cute pumpkin shaped whoopie pie pan at Crate & Barrel on my last shopping trip for only $14.00. Instead of boring round whoopie pies, I now have pumpkin shaped ones. Isn’t that totally cool? I don’t know why, I get so excited over shaped pans like this. I see ones shaped like ghosts or Christmas trees and have to buy them. Some, weird kind of impulse, I know…....
Ingredients 3 cups Easy Ratatouille 4 eggs 2 tablespoons chopped fresh basil Preparation In a large skillet, heat ratatouille over medium heat until simmering. Reduce heat to low. One at a time, break eggs into a small cup and gently slide onto ratatouille. Cover; cook until whites are just set, about 5 minutes. Serve hot, sprinkled with basil. Related Video
Ingredients 1 tablespoon butter 1 small onion, chopped Coarse salt and ground pepper 1 1/2 cups canned reduced-sodium chicken broth 1 cup long-grain white rice 2 sprigs fresh thyme, or 1/2 teaspoon dried Preparation In a medium saucepan, melt butter over medium. Add onion; season with salt and pepper. Cook, stirring occasionally, until onion is golden, 8 to 9 minutes. Add broth, and bring to a boil. Stir in rice and thyme....
Ingredients 1 tablespoon olive oil 1/2 pound sausage 2 cloves garlic 1 portobello mushroom 2 cups marinara sauce 1/2 cup heavy cream 1 pound rigatoni Preparation Heat olive oil in medium sauce pan add sausage and cook till nicely browned, breaking up as it cooks add garlic and stir to mix well add mushrooms, stir frequently, allow to wilt add 1/2 cream to a cup of marinara add rest of marinara to sausage mixture...
Ingredients 1 teaspoon grainy mustard 2 slices rye bread 2 ounces salami (about 6 slices), thinly sliced 1/2 small bunch arugula, trimmed and washed 1 tablespoon cream cheese Preparation Spread mustard on one slice of bread; top with salami and arugula. Spread cream cheese on the other slice of bread; close sandwich. Serve, or refrigerate, wrapped tightly in wax paper or plastic, up to overnight. Cut in half. Related Video
