Spicy Tuna Tartare Recipe
Ingredients 1 tablespoon mayonnaise 3/4 teaspoon soy sauce 1/2 teaspoon Sriracha (Asian chili sauce) 8 ounces fresh tuna, cut into 1/4-inch dice 1 tablespoon thinly sliced fresh chives, plus 1-inch pieces for garnish Gaufrettes or waffle-cut potato chips, for serving Preparation Whisk together mayonnaise, soy sauce, and Sriracha in a nonreactive bowl. Add tuna and chives, and gently combine with a fork. Top each gaufrette with 1 tablespoon tuna tartare, and garnish with chives....