Ingredients 6 ounces spinach 2 large eggs 1 large egg yolk 2 1/2 cups all-purpose flour, plus more for dusting Coarse salt Semolina flour, for storage Preparation Add 2 inches of water to a medium saucepan, and fit with a steamer insert. Bring to a simmer. Add 6 ounces spinach, cover, and steam until bright green and softened, about 2 minutes. Let cool slightly. Squeeze out liquid using a clean kitchen towel or paper towels....
Ingredients 2 tablespoons olive oil 1/4 cup chopped onion 1 garlic clove, minced 1 jalapeno chile, chopped (seeds and ribs removed for less heat, if desired) 1/4 cup raw green pumpkin seeds 1 1/2 cups packed chopped romaine lettuce (2 ounces) 1 tablespoon white-wine vinegar Coarse salt and ground pepper 1/4 cup packed fresh cilantro leaves 4 boneless, skinless chicken breast halves (6 to 8 ounces each) Preparation Heat 1 tablespoon oil in a medium saucepan over medium-low heat....
Ingredients 2 tablespoons olive oil, plus more for grates 2 medium zucchini (6 ounces each), sliced crosswise into 16 rounds 12 cherry or grape tomatoes Coarse salt and ground pepper 1 cup couscous 1/3 cup chopped fresh parsley, plus sprigs for garnish (optional) 8 lamb rib chops (3 to 5 ounces each) or 4 shoulder chops (6 to 8 ounces each) 2 teaspoons ground coriander Lemon wedges, for serving (optional)...
Ingredients 1 tablespoon dried basil 1 tablespoon oregano 1 tablespoon parsley 2 teaspoons garlic powder 1 teaspoon white pepper 1 teaspoon paprika 1/2 teaspoon onion powder 2 tablespoons olive oil 2 boneless, skinless turkey breast halves (1 3/4 pounds each) Salt Preparation In a bowl, combine basil, oregano, parsley, garlic powder, white pepper, paprika, and onion powder. Rub mixture and olive oil over turkey breasts. Cover; refrigerate at least 1 hour....
Ingredients Coarse salt and ground pepper 1 1/2 pounds orecchiette, or other short pasta 1/3 cup olive oil 4 garlic cloves, sliced 1 cup chopped fresh basil leaves 1/2 cup chopped fresh parsley leaves Preparation In a large pot of boiling salted water, cook pasta until al dente according to package instructions. Drain and rinse pasta under cold water; leave in colander and set aside. Meanwhile, in a small saucepan, heat oil and garlic over medium heat....
Ingredients 8 ounces medium pasta shells 1 tablespoon olive oil 1 pound ground beef 1/2 medium sweet onion, diced 2 cloves garlic, minced 2 teaspoons Italian seasoning 2 tablespoons arrowroot powder 1/2 cup beef/chicken/vegetable stock 1 can tomato sauce 1/2 cup whole milk 1 dash Kosher salt and freshly ground black pepper 1/2 cup shredded extra-sharp cheddar cheese Preparation In a large pot of boiling salted water, cook pasta according to package instructions; drain well....
Ingredients 2 oranges 1 jicama (about 1 1/2 pounds), peeled and julienned 3 ounces baby spinach, rinsed Citrus-Cumin Vinaigrette Preparation Using a sharp knife, cut both ends off the oranges, and remove the peel and pith. Slice the peeled fruit crosswise into 1/4-inch rounds, and remove any seeds. Transfer slices to a large bowl, and combine with jicama and spinach. Toss with the vinaigrette, and serve immediately. Related Video
Ingredients 1/2 ounce Chambord Black Raspberry Liqueur 4 ounces Korbel California Champagne Preparation Pour Chambord into a champagne flute. Top with Korbel. Related Video
Ingredients 4 1/2 cup Granulated sugar 12 ounce Evaporated milk 18 ounce Chocolate chips 12 ounce Mini marshmallows 1/2 cup Butter or margarine 1 teaspoon Vanilla 2 cup Chopped nuts Preparation Put sugar & milk in a large, heavy saucepan and bring slowly to a rolling boil. [note: don’t use a lid on the saucepan…it will boil over, which is a mess.] Let boil 8 minutes. Remove from heat and add chocolate chips, marshmallows, and butter....
Ingredients 1 pound green beans, trimmed 2 garlic cloves, thinly sliced 1/4 teaspoon crushed red pepper, flakes 1 teaspoon coarse salt 1 medium tomato, cored and torn into pieces 2 to 3 tablespoon extra-virgin olive oil 1 large sprig fresh basil Preparation Rinse and drain green beans; place in medium saucepan while still slightly wet. Add garlic, red pepper flakes, salt, tomato, and oil. Cover; cook over medium-low heat, stirring occasionally, until beans are soft, about 15 minutes....
Pineapple and Ham Pizza is only 5 ingredients and it’s a great way to use up any of that leftover ham lying around from Christmas or Easter dinner. The Midwest is in a major Winter storm right now. When there’s a storm outside all I want to do is stay inside, watch some good movies, and eat a pizza. The pizza delivery place was even closed so I decided to make my own....
Ingredients 2 cups flour 1 tablespoon yeast 1 1/2 teaspoons sugar 3/4 teaspoon salt 1 teaspoon basil - dried 2 tablespoons olive oil 3/4 cup water - warm Preparation Place in oiled bowl and proof in warm place for 45 minutes. When dough has risen, punch down and knead to remove air. Roll dough into a circle between 2 sheets of parchment paper. Remove top sheet of parchment paper and place on a pizza peel....
Ingredients 4 striped bass or salmon fillets, skin-on (6 ounces each) Coarse salt and ground pepper 1 bunch fresh mint leaves, 1/4 cup reserved and refigerated 1 bunch fresh basil, 3/4 cup reserved and refigerated 1 bunch fresh parsley leaves 1 garlic clove, minced 1 tablespoon chopped capers 1 tablespoon fresh lemon juice Extra-virgin olive oil Coarse salt and ground pepper 16 potatoes Coarse salt and ground pepper 3 tablespoons extra-virgin olive oil, plus more for baking sheet...
Ingredients 2 pounds Shrimp, peeled and deveined 1/4 cup Olive oil 4 Tomatoes 5 large Garlic 2 tablespoons Capers 1/2 cup White wine 2 tablespoons Butter 1/2 cup Flat leaf parsley 1/4 teaspoon Salt 1/2 teaspoon Pepper 1 teaspoon Lemon juice 1 cup Pasta water Preparation See April 2006 Shrimp Scampi Pasta recipe. Short cut - prepare sauce before sautéing shrimp. Use 1/2 tsp salt if using fresh shrimp, 1/4 tsp if using frozen....
Hands down the absolute best beef stew recipe you’ll ever make. Now I know that’s a strong statement, but I’m ready to back it up. My dad created this recipe years ago when I was a little girl and I’ve been eating it ever since. We make this crockpot beef stew every other week in our house and everyone who has ever tried it absolutely loves it. Let me give you an example of how good this stew really is…my 5th grader took some of this leftover stew in his school lunch one day and let his best friend try it....
Tyson Popcorn Chicken. How to cook your favourite frozen Tyson popcorn chicken in the air fryer. Perfect if you want your Tyson popcorn chicken crispy and perfectly cooked. Tyson Popcorn Chicken Just for fun I polled my readers of my Facebook group recently and asked them what food they hated as a kid and still hate now. I got lots of replies about liver and onions, which was one of my favourite foods from childhood....
Ingredients 1/2 cup Icing sugar 1/2 cup Aquafaba 1 teaspoon Vanilla extract 1 teaspoon Lemon juice Preparation Whip the first 4 ingredients in whipped cream and set aside. Related Video
Ingredients 4 cups orange juice (from 8 oranges) 1 cup fresh lemon juice (from 8 lemons) 1 cup triple sec 2 1/2 cups whiskey Ice (for serving) Orange slices (for serving) Maraschino cherry (for serving) Preparation In a pitcher, combine orange juice, lemon juice, triple sec, and whiskey. Serve over ice, topped with an orange slice and a maraschino cherry, if desired. Related Video
Ingredients Unsalted butter, room temperature, for pans 9 large eggs, separated 1 1/2 cups sugar 1 teaspoon pure vanilla extract Pinch of salt 1 1/2 cups cake flour, sifted 4 tablespoons unsalted butter, melted Rum Simple Syrup Pastry Cream for Zuppa Inglese Cake Whipped Cream for Zuppa Inglese Cake Preparation Preheat oven to 350 degrees. Butter two 9-by-2-inch cake pans; set aside. Fill a medium saucepan 1/4 full with water. Set the saucepan over medium heat, and bring water to a simmer....
Air Fryer Frozen Waffle Fries. How to cook waffle fries in air fryer. Cook or reheat your favourite waffle fries in the air fryer, load them up with your favourite toppings and enjoy! Frozen waffle fries in air fryer is one of my favourite air fryer frozen foods and because they are bigger than regular fries, a bag can last quite a while. This frozen waffle fries air fryer recipe is an updated post and was the original waffle fries air fryer recipe that was first published in early 2020....
