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The most flavoursome steak you will ever cook in the air fryer. Air fryer t bone steak is fast cooking, its quick prep, and tastes so good you will want to air fry it again and again. Even better, serve our t bone steak air fryer recipe with homemade air fryer chips for the ultimate steak dinner. My Love For Air Fryer Steak If you have been here a while, then I am sure you have come across many of our air fryer steak recipes and my love affair with steak in the air fryer....

Ingredients 3 slices white bread 1 large carrot, cut into 1/4-inch-thick rounds 1 celery, strings peeled, cut into 1/2-inch pieces 1/2 medium yellow onion, roughly chopped 2 cloves garlic, smashed and peeled 1/2 cup fresh flat-leaf parsley, leaves, loosely packed 1/2 cup plus 3 tablespoons ketchup 4 1/2 teaspoons dry mustard 8 ounces ground pork 8 ounces ground veal 8 ounces ground round 2 large eggs, beaten 2 teaspoons salt...

Ingredients 1 1/2 ounces organic rum 3 ounces organic unfiltered apple juice, chilled 3/4 ounce Laird's Applejack dash of ground cinnamon 1 cinnamon stick Preparation Fill a lowball cocktail glass with ice. Pour in rum, apple juice, and applejack. Sprinkle with cinnamon. Stir. Garnish with a cinnamon stick. Related Video

As an adult I never liked oatmeal. The reason I never liked oats was because of the texture and they were really never satisfying to me. These baked oats are just like eating dessert for breakfast. When the oats come out of the oven it almost looked like a chocolate chip cookie. After trying baked oats this way I could eat them every day for breakfast now! This baked oatmeal is best served warm....

Ingredients 1 cup sugar 1 cup water 2 Meyer lemons (do not peel), preferably organic, washed well and sliced 1/4 inch thick Preparation Bring sugar and water to a boil in a large saucepan, and heat until sugar dissolves. Add lemons, and cover surface with parchment. Reduce heat to medium-low, and simmer gently until rinds are translucent, about 30 minutes. Let lemons cool in syrup. Using a slotted spoon, transfer lemons to a wire rack set over a rimmed baking sheet....

Last night I made this fabulous garlic cheese bread. What made the garlic bread good was purchasing FRESH mozzarella cheese. Seriously people, you can’t go wrong with fresh mozzarella. Sure it’s a little bit more expensive, but I think it is well worth the price. Sometimes the grocery stores have coupons for them too. Belgioso is my favorite. I used Ciabatta bread and spread some butter, garlic, and parmesan cheese on top of that and then baked that off in the oven for 10 minutes at a high temp....

Ingredients 2 tablespoons white-wine vinegar Salt and pepper 1/4 cup olive oil 1 head romaine lettuce (about 1 pound), chopped into 1-inch pieces 1 can (15 1/2 ounces) chickpeas, drained and rinsed 1 can (6 ounces) tuna in oil, drained and flaked 1/2 cup black olives (about 20), such as Kalamata, Gaeta, or Nicoise, pitted and slivered 1/2 red onion, cut into 1/4-inch pieces 2 cups fresh curly parsley, coarsely chopped...

Ingredients 2 tablespoons olive oil, plus more for serving (optional) 1 medium red onion, chopped 2 medium carrots, peeled and diced 1 large celery stalk, diced 1/4 teaspoon red-pepper flakes 1 teaspoon minced fresh rosemary, or 1/4 teaspoon dried Coarse salt and ground pepper 1 can (14.5 ounces) whole peeled tomatoes, drained and finely chopped 1 large potato, peeled and diced 1/4 head Savoy or green cabbage (1/2 pound), cored and thinly sliced...

Ingredients 2 Pork Loin Chops [1/2 pound each] 1 package Ranch Dressing Mix [1 oz] 1 can Progresso Creamy Mushroom Soup [18 oz] 2 tablespoons Cornstarch Preparation Spray 3 1/2- to 4-quart slow cooker with cooking spray. Sprinkle both sides of pork chops with ranch dressing mix. Place pork chops in slow cooker. Pour soup over pork chops. Cover; cook on Low heat setting 5 to 6 hours or until fork-tender....

Ingredients 1/4 pound smoked salmon, finely chopped 2 tablespoons finely chopped red onion 2 teaspoons finely chopped fresh cilantro 1 jalapeno chile, seeded and finely chopped Finely grated zest of 1 lime Coarse salt and freshly ground pepper 1 English cucumber 1/4 cup creme fraiche, well chilled 1 lime, peeled and segmented, each segment cut into 4 pieces Preparation Make tartare: In a small bowl, combine salmon, onion, cilantro, jalapeno, and zest....

Ingredients 2 tablespoons light olive oil 1/4 cup red onion, minced 4 cloves garlic, minced 1 jalapeno pepper, ribs and seeds removed, finely chopped 1 teaspoon minced fresh ginger 2 teaspoons curry powder 1 1/2 cups peeled, cubed (1-inch), seeded pumpkin 1 cup light coconut milk 1 cup rice milk 1 pound extra-firm tofu, cut into 1-inch cubes 1 red bell pepper, ribs and seeds discarded, cut into 1-inch cubes...

Ingredients 1/2 tablespoon Cumin Seeds 1 pinch Asafoetida 3/4 tablespoon Coriander Powder 1/2 tablespoon Red Chilli Powder 3/4 tablespoon Turmeric Powder Preparation Firstly take one big brinjal and wash it properly. Then take pressure cooker and keep the brinjal in it, then add little water. Now, close the cooker and keep it on gas. Let three to four whistles come. After three to four whistles, turn off the gas and let the pressure out itself....

Ingredients 1 tablespoon instant espresso coffee 1 tablespoon boiling water 2 sticks (16 tablespoons) unsalted butter, room temperature 3/4 cup confectioners' sugar 1 teaspoon pure vanilla extract 1 3/4 cups all-purpose flour 1/8 teaspoon salt 3 ounces bittersweet chocolate cut into 1/4-inch pieces Unsweetened cocoa powder, for dusting Preparation Stir together espresso and boiling water. Beat butter and sugar with a mixer until pale and fluffy, about 3 minutes. Beat in vanilla and espresso....

Ingredients 6 cups watermelon cubes 3/4 teaspoon Kosher salt 1/4 cup tequilla Preparation Blend watermelon with salt. Strain and serve over ice with a generous splash of tequilla Related Video

Ingredients 8 ounces snow peas, stem ends removed 2 bell peppers (ribs and seeds removed), cut into 3/4-inch-wide strips 1 tablespoon vegetable oil 2 tablespoons rice vinegar 1 teaspoon finely grated peeled fresh ginger Coarse salt and ground pepper Preparation Place a steamer basket in a saucepan filled with 1 inch water. Bring to a gentle boil. Add snow peas and bell peppers. Cover, and cook until crisp-tender, 2 to 4 minutes....

This shrimp dip is a layered dip of cream cheese, shrimp cocktail sauce, tomatoes, green onions, cheese, and shrimp. Take it to a cocktail party and serve it with some gourmet crackers or your favorite chips. It’s a nice little twist on your typical shrimp cocktail dip. Why You Will Love this Recipe This dip would be fun to make for a Holiday party because of the red and green colors....

Ingredients 3 large all-purpose potatoes, (2 pounds), peeled and cut into 3/4-inch cubes 1/2 teaspoon salt, plus more for cooking water 2 cups sugar-snap peas, (6 ounces) 1/4 pound elbow macaroni, cooked al dente and drained 1 pound sliced bacon 1/2 cup plus 2 tablespoons Homemade Mayonnaise, or prepared 3 tablespoons sour cream 1 1/2 tablespoons cider vinegar 1/4 teaspoon freshly ground black pepper 1/2 cup loosely packed fresh mint leaves, torn into pieces...

Ingredients 60 milliliters Bourbon (Good Quality) 30 milliliters Lemon juice 30 milliliters Simple sirup 2 dashes Angustora bitter 1 bag Ice cubes Preparation Compine all ingredients exept angustura in a shaker Shake for 15-30 seconds withouth adding ice. Add ice and skake for another 15-30 seconds. Strain in two glasses over ice Add a couple of dashes of bitter to each glass Related Video

Ingredients 5 medium beets (about 1 pound without greens), ends trimmed, halved 1 clove garlic, smashed 1 tablespoon sherry vinegar 2 tablespoons olive oil Coarse salt and ground pepper 1/4 cup fresh mint, coarsely chopped 1/4 cup goat cheese, crumbled Preparation Set a steamer basket in a large saucepan with a lid. Fill with enough water to come just below basket; bring to a boil. Place beets in steamer basket, cover pot, and reduce water to a gentle simmer....

Ingredients 1 cup Sliced ham cut in one inch strips about 2-3 inches long 4 cup Diced raw potatoes 3 sheets Flour tortillas white or wheat, taco size, about 9 inch size cut in to quarters 1 tablespoon Butter 1/4 cup Diced onion 1/4 cup Sweet Red Pepper diced 6 Eggs 1/4 teaspoon Sea Salt or regular salt 1 dash Black Pepper 3/4 cup Buttermilk 5 tablespoon Cooking oil 1 cup Monterey Jack Cheese shredded...