Creamy Avocado Ice Box Cake Recipe
Ingredients 1 1/2 cup whipped cream 2 cup condensed milk 1 1/2 teaspoon unflavored gelatin 12 ounce graham crackers 3 piece ripe avocado 3 ounce cashew nuts Preparation Bloom the gelatin in a 1/4 cup of water. Microwave the mixture for 10 seconds and set aside. Using a whisk attachment, whip the cream to stiff peaks. Carefully pour the gelatin mixture into a bowl and mix at low speed. Add the condensed milk and continue whisking until fully combined....