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Ingredients 4 pieces Cracker 2 slices Cheese - Regular 1/3 piece Cucumber Preparation Combine all at work Related Video

Ingredients 2 1/4 teaspoons active dry yeast (one 1/4-ounce envelope) 2 cups warm water (105 degrees to 115 degrees) 5 to 5 1/2 cups unbleached all-purpose flour, plus more for dusting, preferably organic 2 teaspoons fine sea salt Extra-virgin olive oil, for bowl Preparation Dissolve yeast in warm water in a large bowl and let stand for 5 minutes. Stir in 3 cups flour and the salt, stirring until smooth. Stir in an additional 2 cups flour; continue adding flour (up to 1/2 cup), 1 tablespoon at a time, stirring until dough comes away from bowl but is still sticky....

Ingredients 1 head garlic, top third sliced off 2 tablespoons olive oil Preparation Preheat oven to 400 degrees. Place garlic on a piece of parchment-lined foil, and drizzle with oil. Fold to enclose garlic. Place on a baking sheet, and roast until soft, 45 minutes to 1 hour. Let cool. Related Video

Ingredients 1 can Chickpeas - drained and rinsed 1/2 piece lemon zest 1/2 piece lemon juice 1 teaspoon cumin 1 tablespoon Harissa 1 teaspoon olive oil Preparation In a bowl, mix oil, zest, juice, cumin, and Harissa Add chickpeas and mix thoroughly Related Video

Ninja Foodi Pork Chops. How to make the most delicious, flavoursome, and perfectly cooked pork chops in the Ninja Foodi using the air fryer. I am loving this pork chops in the ninja foodi recipe. That is because it involves a simple herb crusted breading without any flour, is totally gluten free and perfect for the whole30 and paleo. I also love the simplicity of the cooking time too....

Ingredients 6 large egg yolks 3/4 cup plus 2 tablespoons sugar 2 cups milk 2 cups smooth peanut butter 2 cups very cold heavy cream 1 teaspoon pure vanilla extract Preparation Line one 8-by-12-inch glass or metal baking pan and one 8-by-8-inch glass or metal baking pan with parchment paper. Fill a large bowl with ice and water; set aside. Combine egg yolks and sugar in the bowl of an electric mixer fitted with a whisk attachment....

Ingredients 4 cups pecans 1/2 cup all-purpose flour Salt and freshly ground black pepper Cayenne pepper 1 large egg 3 tablespoons milk 8 catfish or red-snapper fillets, about 4 ounces each 2 (about 1 1/2 pounds) bunches mustard greens or kale Juice of 1 lemon Tomato Chutney Preparation Preheat oven to 450 degrees. Grind pecans in a food processor with on-off pulses, leaving some larger pieces intact and some of the pecans almost a powder....

Ingredients 1/3 cup honey 1/3 cup sugar 3-inch-long strip lemon zest 1 cinnamon stick 1/2 cup (1 stick) unsalted butter, melted, plus more for the pan 1 box (1 pound) frozen phyllo, thawed overnight in refrigerator 1 cup (4.5 ounces) shelled salted pistachio nuts, finely ground in food processor Orange slices (optional) Preparation Preheat oven to 350 degrees. In a small saucepan, combine honey, sugar, 1/3 cup water, lemon zest, and cinnamon....

Ingredients 1/4 cup all-purpose flour 2 teaspoons coarse salt 1/3 teaspoon freshly ground pepper 4 boneless skinless chicken breast halves (about 5 ounces each), butterflied 3 tablespoons extra-virgin olive oil 4 tablespoons unsalted butter 10 ounces white button mushrooms, trimmed and sliced 2 cups sweet Marsala wine 1 clove garlic, finely minced 3 tablespoons freshly squeezed lemon juice (of 1 lemon) 2 tablespoons unsalted butter 2 tablespoons finely chopped parsley...

Ingredients Large pinch of saffron 2 teaspoons extra-virgin olive oil 4 cloves garlic, minced 2 large shallots, finely chopped 1/2 cup dry white wine 3 dozen littleneck clams 1 tomato, seeded and cut into 1/4-inch dice 3 tablespoons chopped fresh flat-leaf parsley Pinch of freshly ground pepper Preparation Crumble saffron into 1 cup of boiling water. Set aside to steep. Heat olive oil in a large, shallow saucepan over medium heat....

Ingredients 4 yellow squashes (8 ounces each) Coarse salt and ground pepper 2 tablespoons olive oil 1 red bell pepper (ribs and seeds removed), cut into 1/4-inch dice 2 scallions, thinly sliced, white and green parts separated 1 garlic clove, minced 2 tablespoons tomato paste 1 teaspoon mild chili powder 1/2 pound ground beef chuck 1 cup frozen corn kernels, thawed 1/4 cup plus 2 tablespoons grated Parmesan cheese Preparation Heat oven to 400 degrees, with rack set in the top third....

If you like gifting food for Christmas to people then you have to try these slow cooker chocolate candy from Trisha Yearwood. This recipe makes a lot and it is so easy to make and they are so addicting. You might want to keep them all to yourself. 🙂 Your slow cooker is an awesome way to utilize space this Christmas when baking all those Christmas goodies. One thing I noticed when watching her show is that she has a Cuisinart programmable slow cooker....

These chicken bacon skewers are made with fresh pineapple, onions, peppers, and bacon. You can grill them in the Summertime or make them in your air fryer. I recently updated this post to include air fryer instructions because who doesn’t have an air fryer in their house these days? What Ingredients do I need? In this section, you can find substitutes or suggestions for certain ingredients. I also will try and list out what the ingredients’ purpose is for....

Air Fryer Frozen Steak. How to cook the perfect sirloin steak from frozen in your air fryer. This frozen steak in the air fryer is tender, juicy, and perfectly cooked. Ideal for when you have not had the chance to thaw your steak in advance. Air Fryer Frozen Steak We have many, many amazing loyal readers at RecipeThis.com and I love it when our readers have a recipe suggestion that they would like us to try next....

Air Fryer Pizza Fries. If you love loaded fries, then you must try our air fryer loaded pizza fries. Delicious homemade air fryer French fries loaded with cheese, chorizo and a sprinkle of oregano. Air Fryer Pizza Fries Whether you live in the UK and call them air fryer pizza chips or live in the US and call them air fryer pizza fries, they are amazing for a delicious dinner in the air fryer....

Ingredients 1 pound parsnips, peeled and cut into 1/2-inch pieces 1 pound apples (such as Honeycrisp or Fuji), peeled, cored, and cut into 1/2-inch pieces 1 cup water 1 tablespoon unsalted butter Coarse salt and ground pepper Preparation In a medium saucepan, combineparsnips, apples, and water. Coverand bring to a boil over medium-high.Reduce heat to mediumand cook, covered, until parsnipsare completely tender, 25 to30 minutes. Transfer mixture to afood processor, add unsalted butter, and process untilsmooth....

Ingredients 1 whole-wheat English muffin 1/2 tablespoon butter 2 slices Canadian bacon 1 or 2 slices Swiss cheese 1 slice tomato Coarse salt and ground pepper Preparation Preheat oven (or toaster oven) to 400 degrees. Split English muffin; toast directly on oven rack. Transfer to a rimmed baking sheet (or toaster-oven tray). Spread muffin halves with butter. Layer bottom half with Canadian bacon, Swiss cheese, and tomato; sprinkle with coarse salt and ground pepper....

Ingredients 2 medium white onions (about 10 ounces each), sliced into thin rings (about 1/4 inch) 3/4 cup low-fat buttermilk 1 1/2 cups all-purpose flour (spooned and leveled) 1/4 teaspoon cayenne pepper Coarse salt and ground pepper 4 cups vegetable oil Preparation In a large shallow bowl, toss onions with buttermilk. In another large bowl, whisk together flour, cayenne, 1/2 teaspoon salt, and 1/4 teaspoon ground pepper. Sprinkle 1/2 cup flour mixture evenly on a rimmed baking sheet; set aside....

My husband was out of town this weekend and I thought it would be a good time to make a cheesecake. He doesn’t like cheesecake at all. I also made a lot of food with cilantro in it this weekend since he doesn’t like that either. It’s always nice when the husband goes away for the weekend so I can make foods that he doesn’t like. However, there are some draw backs of him leaving too....

Ingredients 3 sheets of phyllo, thawed if frozen 2 teaspoons plus 1 tablespoon sugar 2 McIntosh or other firm apples, peeled and cut into 1/2-inch wedges 1 tablespoon fresh lemon juice 1/4 cup apple juice 1 tablespoon butter, plus 2 teaspoons melted butter, for brushing phyllo 1 tablespoon Cognac or apple juice Pinch of ground ginger Pinch of cinnamon Finely chopped crystallized ginger Preparation Preheat the oven to 350 degrees. On a work surface,stack the phyllo sheets and cut out four 7-inch squares (12 total), discarding the scraps....