This pie has 3 parts. First I made the caramel sauce. Which was super easy, btw. The other times I’ve tried making caramel sauce for caramel apples, it just didn’t turn out right. This recipe was right on and you HAVE to let your candy thermometer get to 350 F. Just be patient, it will happen. 🙂 Too add more flavor to the caramel stir in some salt and vanilla extract....
Ingredients 1/2 pound Multigrain Spaghetti 1 1/2 cups Chicken Broth 2 tablespoons Soy Sauce 2 teaspoons Soy Sauce 1 teaspoon Sesame Oil 1/2 teaspoon Sugar 1/2 teaspoons Black Pepper 2 teaspoons Olive Oil 2 cups Broccoli Florets (small) 3/4 cup Carrots (sliced thinly) 3/4 cup Red Bell Pepper (thinly sliced) 1 pound Shrimp (extra large, peeled and deveined) 1 tablespoon Garlic (minced) 1 teaspoon Ginger (peeled, grated) 1 tablespoon Rice Vinegar...
Soup Maker Parsnip Soup. How to make a delicious creamy parsnip soup which is Slimming World and Weight Watchers friendly. Dump in the ingredients and you will have perfectly cooked creamy parsnip soup half an hour later. But I have something even better than our soup maker parsnip soup for you to check out first. It is our soup maker ecookbook. It includes all our popular soup maker recipes and fantastic for variety with cooking with the soup maker....
Ingredients 3/4 cup pine nuts 1 recipe Jalapeno Cornbread, day old 1 pound cured chorizo sausage, cut into 1-inch pieces 1 tablespoon olive oil 2 small onions, coarsely chopped 6 ribs celery, coarsely chopped 2 cloves garlic, minced 1 cup homemade chicken or turkey stock, or low sodium canned chicken or turkey stock 4 tablespoons unsalted butter, melted 1 bunch cilantro leaves, washed well, dried, and roughly chopped Coarse salt and freshly ground pepper Preparation Heat oven to 350 degrees....
Ingredients 1 top round steak (1 pound), about 1 1/2 inches thick 1 tablespoon Worcestershire sauce Coarse salt and ground pepper 1 medium red onion, halved and thinly sliced 6 tablespoons white-wine vinegar 1 teaspoon sugar 2 tablespoons olive oil 1 head (10 ounces) red-leaf lettuce, torn into bite-size pieces 8 slices whole-wheat bread, toasted 2 tablespoons Dijon mustard Preparation Pierce steak all over with a fork. Place in a shallow dish, and rub with Worcestershire; season with salt and pepper....
Ingredients 3 Eggs 1/2 teaspoon Garlic Powder 1/2 teaspoon Onion Powder 1 teaspoon Cayenne Pepper 1/2 teaspoon Salt 1/2 teaspoon Pepper 2 tablespoons Peas (precooked) 1 slice Goat Cheese 15 grams Butter Preparation Break the eggs into a mixing bowl. Add Garlic Powder, Onion Powder, Cayenne Pepper, Salt and Pepper. Mix the ingredients together with a fork. Put the butter into a non-stick pan on medium heat. Pour the egg mixture into the pan once the butter is melted....
Ingredients 2 cans (19 ounces each) cannellini beans, drained and rinsed 1/2 pound small roma (plum) tomatoes, cut into 1-inch pieces 1/2 cup fresh basil leaves, torn into 1/2-inch pieces 1 teaspoon coarse salt Freshly ground pepper 1/4 cup extra-virgin olive oil 3 small garlic cloves, minced Preparation Combine beans, tomatoes, basil, and salt in a bowl, and season with pepper. Heat oil in a skillet over medium heat. Add garlic, and cook, stirring, until fragrant but not browned, 1 1/2 to 2 minutes....
Ingredients 2 cups fresh or frozen rhubarb, cut into 1/2-inch pieces 2 cups fresh or frozen blackberries 2 tablespoons unsalted butter 1 pint vanilla ice cream, homemade or store-bought Preparation In a small pot, combine rhubarb, 1 cup blackberries, and butter. Cover tightly, and cook over the lowest possible flame for 8 minutes, or until rhubarb is tender. Stir occasionally to prevent sticking. Add remaining blackberries and heat through. Pour over ice cream and serve....
Why Does My Instant Pot Say Burn? Today on the podcast, I wanted to talk about one of the most important topics, that is the instant pot burn error and what do when your pressure cooker says burn and how to prevent it in the future. This instant pot Q&A is also featured in the Magic With Gadgets Podcast. Simply search for Magic With Gadgets on your preferred podcast player, then scroll to episode 23 of season 2 to access this awesome episode....
Air Fryer Ham. The ultimate guide showing you how to cook your favourite ham in the air fryer. Perfect for a quick ham roast dinner without the effort, but with the maximum flavour. Once you cook air fryer ham in either your air fryer basket or air fryer oven, there is no going back. Our Air Fryer Ham is an update from November 2015. We have moved our ham to the air fryer after years cooking it in the slow cooker and we hope you love the update as much as us!...
The ultimate Air Fryer harvest casserole dinner that is loaded with sprouts, bacon, sweet potatoes, sausages, apple, and onion. If you like harvest vegetables and sausages, then this is how its cooked together in the air fryer. If you are looking for a fall casserole, that is simple yet tasty and cooks faster than a sheet pan dinner, then this is the fall recipe of your dreams. Harvest Casserole Are you one of those people that gets excited about fall food and when harvest dinners are a thing?...
Maple Bacon Onion Jam from Stonewall Kitchen on top of melted brie cheese will change your life! I find the rind on the cheese to be a little nasty, so I cut that all off and melted the cheese in a ramekin. The cheese gets all melty and gooey, and when you take a chip and dip it in the cheese, and pull the cheese out, it gets all stringy....
Ingredients 1 cup homemade or low-sodium store-bought fish stock 1/2 cup (1 stick) unsalted butter 1/2 cup olive oil 2 medium onions, finely chopped 2 garlic cloves, minced 3 tablespoons finely chopped fresh flat-leaf parsley, plus more for garnish 1 1/4 pounds cleaned squid, cut into 1-inch rings 1 cup dry white wine 3 ounces dried hot chorizo, finely chopped 1 cup Arborio rice 1 teaspoon squid ink 1 1/2 teaspoons coarse salt...
Ingredients 1 head cauliflower 3 tablespoon za’atar spread 8 ounce green olives, chopped 1/2 teaspoon lemon zest 4 ounce flat parsley, chopped 4 tablespoon virgin olive oil 1 pinch kosher salt 1 pinch ground black pepper Preparation Preheat oven to 425°F. Wash cauliflower head. Remove the stem and chop florets into small pieces. Pulse in food processor until florets are broken into small granules. In mixing bowl, toss cauliflower with olive oil, salt and pepper....
Ingredients 2 cup rice flour 1 cup almond flour 1 cup arrowroot starch 6 tablespoons honey 1 tablespoon baking powder 2 teaspoons vanilla extract 1 teaspoon salt 2 cups almond milk 1 cup coconut oil 4 eggs Preparation Mix together and pour into waffle maker Related Video
Ingredients 1/2 cup Unsalted butter, melted 15 ounces Yellow Cakr Mix 3 tablespoons All-purpose flour 3 Eggs, large 1/2 teaspoon Vanilla extract 4 cups Powdered sugar 8 ounces Cream cheese @ ambient room temperature Preparation Preheat oven to 350º F For the “crust:” lightly flour a 9 x 13 inch baking dish at least 2 inches deep. In a bowl, mix cake mix, remaining flour, ONE of the two eggs and the melted butter....
One thing I love about being on Weight Watchers is still being able to have sandwiches. Jennie-O kindly sent me 3 different flavors of their turkey breast: sun dried tomato, cajun, and oven roasted turkey breast. Click on the links to find out nutrition info for all 3 turkey breasts! The turkey breast meat came fully cooked and ready to serve on sandwiches. My favorite was the Cajun. The cajun turkey was really good inside a club style sandwich....
Ingredients 4 cups cooked chicken chunks 2 32 oz chicken broth 23 ounce V8 juice 2 Shoepeg corn cans 3 cups pace mild salsa 2 green chili cans, 4.5 oz can 2 cans black or pinto beans 1/2 bunch chopped cilantro 1 teaspoon smoked paprika Preparation Boil everything over medium heat, simmer 10 minutes, adding chicken last Related Video
It’s the middle of Summer and it’s hot, hot, hot! For the rest of the Summer, I’ve decided to post a couple of cool low calorie treats for you and I’ve got some good ones lined up. This is a recipe I adapted to make more Weight Watcher friendly/low calorie from Better Homes and Gardens. They used banana ice cream. Crust This ice cream fruit pizza uses cereal as the crust....
Ingredients 4 pounds boneless pork shoulder, cut into 1/2-inch pieces Coarse salt and freshly ground pepper 2 tablespoons extra-virgin olive oil, plus more if needed 1 medium carrot, finely chopped (1 cup) 2 stalks celery, finely chopped (1 cup) 1 medium onion, finely chopped (1 1/4 cups) 2 1/2 cups dry white wine, such as Sauvignon Blanc 1/2 teaspoon caraway seeds 2 tablespoons grainy mustard 6 tablespoons all-purpose flour 4 cups homemade or store-bought low-sodium chicken stock...
