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Ingredients 2 cups all-purpose flour 1 teaspoon baking powder 1/4 teaspoon baking soda 1/4 teaspoon salt 1/2 cup boiling water 2 tablespoons instant-espresso powder 1/4 cup whole milk 1 stick unsalted butter, room temperature 1/2 cup granulated sugar 1/2 cup packed light-brown sugar 2 large eggs 1 cup heavy cream 1 tablespoon confectioners' sugar 1 tablespoon whiskey Instant-espresso powder, for dusting Preparation Preheat oven to 350 degrees. Make the cupcakes: Whisk together flour, baking powder, baking soda, and salt....

Ingredients 3 tablespoon olive oil 1 onion - large 4 clove Garlic 1 pound Hamburger 85% Lean 28 ounce Polomodoro Tomatoes - Puree 28 ounce Polomodoro Tomatoes - Diced 1 cup Grated Parmesan 2 tablespoon Sugar 2 teaspoon salt 1/4 cup Red Wine 1 Bay Leaf Preparation Sautee onion and garlic in olive oil till slightly brown Add hamburger and brown Add Tomatoes Add sugar and salt add wine to taste...

The World seems to be obsessed with banana bread right now because everyone is making bread during the quarantine. Banana bread is great and requires no yeast. One thing that stinks about banana bread is how you have to wait for it to bake in the oven. With banana bread waffles, you can have one ready in less than 5 minutes and still get that great banana bread flavor. How do you make the perfect waffle?...

My salads are all prepped and ready to go in storage containers a long with my cheese and eggs. At night I’ll just have to reheat the stir fry in the microwave. No major dishes to clean up after this! Breakfast ½ cup of cottage cheese (3 points) 1 hard boiled egg (2 points) ¼ teaspoon of Mrs. Dash seasoning or any other seasoning you like. (0 points) I like this meal because because it has about 19 grams of protein and it’s low carb....

Ingredients 1 cup Refined Flour 3 tablespoon Semolina 1 pinch Baking Soda 1 cup Water 1/2 kg Oil 1 tablespoon Red Chilli Powder 1 tablespoon Cumin Seeds Powder 1 cup Boiled Moong 1 cup Boiled White Peas 1 cup Chopped Boiled Potatoes 1 cup Curd 2 tablespoon Powdered Sugar 1 cup Sweet Chutney 1 cup Spicy Chutney 1 cup Mixture Namkeen Preparation Take one bowl of refined flour in a big mixing bowl....

Ingredients Coarse salt and ground pepper 3/4 pound gemelli or other short pasta 1 can (15 ounces) cannellini beans, rinsed and drained 3/4 cup crumbled fresh goat cheese (3 ounces) 3 tablespoons olive oil 2 tablespoons red-wine vinegar 2 teaspoons Dijon mustard 1 bunch arugula (8 ounces), torn 1/2 small red onion, thinly sliced Preparation In a large pot of boiling salted water, cook pasta until al dente. Drain pasta and rinse under cold water....

Ingredients Coarse salt and ground pepper 1 small garlic clove 1 slice white sandwich bread, torn into large pieces 2 tablespoons grated Parmesan cheese, plus more for serving 3 tablespoons butter 12 ounces gemelli, fusilli, or other short twisted pasta 1 medium red onion, halved and thinly sliced 2 bunches green Swiss chard (about 1 1/2 pounds total), stalks cut crosswise into 1-inch pieces, leaves torn into 2-inch pieces (keep stalks and leaves separate)...

Reheat Chicken Tenders. Let me show you how to reheat chicken tenders at home in your air fryer. Your chicken tenders will never dry out with this method and you will have perfectly crispy strips of chicken to tuck into. Before we dive into this air fryer reheat guide, I have something even better than reheating chicken tenders for you to check out first. It is our Learn Your Air Fryer online course and our free air fryer mini course....

Ingredients 2 2/3 cups Saft Ice 4 cups club soda Preparation Pour 1/3 cup saft into each of 8 ice-filled glasses. Top with 1/2 cup soda. Related Video

Ingredients Unsalted butter, room temperature 1 pound semisweet chocolate 6 large eggs, room temperature 2 tablespoons sugar 1/2 teaspoon salt 2 tablespoons dark rum 1/2 cup heavy cream, whipped to soft peaks Preparation Preheat oven to 350 degrees. Place the bottom of a 9-inch round springform pan upside-down (concave side down); secure sides of pan. Butter pan, line sides of pan with a long strip of waxed or parchment paper, and butter paper....

Ingredients Giblets and neck reserved from 1 turkey 1 medium onion, coarsely chopped 1 celery stalk, coarsely chopped 1 carrot, scrubbed and coarsely chopped 4 sprigs fresh flat-leaf parsley 1 fresh bay leaf 1/2 teaspoon whole black peppercorns 6 cups cold water Preparation Put all of the ingredients in a medium saucepan. Bring to a boil. Reduce heat, cover partially, and gently simmer, skimming foam from surface as needed, until reduced to 4 cups, about 2 hours....

Ingredients 1 stick unsalted butter, room temperature 2/3 cup confectioners' sugar 1 large egg yolk 1 cup all-purpose flour, plus more for surface Coarse salt 2 large eggs 2/3 cup creme fraiche or sour cream 1/4 cup granulated sugar 1 teaspoon pure vanilla extract Table salt 6 ounces sour cherries (about 1 1/4 cups), halved and pitted Preparation Make the crusts: Beat butter and confectioners’ sugar with a mixer on medium speed until smooth....

Ingredients 1/4 cup olive oil 4 garlic cloves 1 yellow onion, large, chopped 1 (2-inch) piece ginger, finely chopped 1 dash Kosher salt and black pepper 1 1/2 teaspoon ground turmeric, plus more for serving 1 teaspoon red-pepper flakes, plus more for serving 2 cans chickpeas, (15-ounce), drained and rinsed 2 cans full-fat coconut milk, (15-ounce) 2 cups vegetable or chicken stock 1 bunch Swiss chard, kale or collard greens, stems removed, torn into bite-size pieces...

Ingredients 12 ears Fresh Corn on the Cob - shucked 1/2 cup Red onion or Shallot - chopped 1-1/2 pieces Avocado - cubed 1 cup Cilantro - freshly chopped 1 cup Feta cheese - crumbled 1/2 cup Lime juice - freshly squeezed Preparation The corn can be simply raw; roasted slightly on the grill; or sauteed in butter. Remove kernels to a large bowl. Add all remaining ingredients. Season with about 1/2 teaspoon of salt and stir thoroughly....

Ingredients 1/2 cup sake 2 tablespoons honey 2 large mangoes, cut into 2-inch pieces 1 medium pineapple, cut into 2-inch pieces 1 pint store-bought green-tea ice cream Hot green tea, for serving Preparation Preheat broiler. Whisk sake and honey in a large bowl. Add mangoes and pineapple, and toss to coat. Strain liquid into a small saucepan; place fruit in a bowl. Place pan over medium heat, and cook until sauce is reduced to a glaze, 3 to 5 minutes....

Air Fryer Vegan Lentil Burgers. You will love these delicious homemade vegan lentil burgers. Loaded with green lentils, sweet potato, carrots, and red onion, they are absolutely delicious. Also, unlike many vegan and vegetarian burgers these plant based air fryer burgers bind well and don’t fall apart at all during cooking or eating. We originally shared with you how to make vegan burger patties back in the summer of 2017 and wanted to update it today for you with new photos and extra ideas....

Hands down, this is the best chicken salad recipe! I have never been a huge fan of chicken salad. Most recipes I’ve tried contain way too much mayonnaise and I can taste everything but the chicken. But this version has all the right textures, a little bit of crunch, and just enough creamy to make it the perfect consistency. And when you add fresh grapes…it takes the flavor meter to a whole new level!...

Ingredients 2 boneless, skinless chicken breast halves (6 to 8 ounces each), thinly sliced lengthwise into 12 strips 1 teaspoon toasted sesame oil 1 teaspoon soy sauce 1 garlic clove, minced 1/2 teaspoon red-pepper flakes Coarse salt and ground pepper 1/4 cup creamy peanut butter 2 tablespoons rice vinegar Vegetable oil, for pan Preparation In a bowl, toss chicken with sesame oil, soy sauce, garlic, and 1/4 teaspoon of the red-pepper flakes....

Ingredients 1 cup all-purpose flour 1/2 cup unsweetened Dutch-process cocoa powder 1/2 teaspoon baking soda Salt 1 stick unsalted butter 4 ounces semisweet chocolate, chopped 1 1/2 cups sugar 2 large eggs 1 teaspoon pure vanilla extract 3 ounces milk chocolate, chopped in 1/4-inch chunks Vegetable oil cooking spray 2 tablespoons sugar 1 tablespoon unsalted butter 1 tablespoon light corn syrup Salt 1 cup almonds, toasted 2 pints coconut ice cream or sorbet 1 cup sweetened shredded coconut Preparation Make the cookies: Preheat oven to 325 degrees....

Ingredients 1 cup (6 ounces) dried black-eyed peas 1 small onion (about 1 cup), finely chopped 1 stalk celery, cut into 1/4-inch dice 1 (about 6 ounces) red bell pepper, cut into 1/4-inch dice 3 cloves garlic, minced 1 bay leaf 1 1/2 teaspoons dried thyme 1 1/2 teaspoons ground cumin 1 1/4 teaspoons coarse salt, plus a pinch Pinch of red-pepper flakes 2 teaspoons cider vinegar 20 large shrimp (about 1 pound), peeled and deveined...