Ingredients 1 bag frozen carrot slices 1 onion, thinly sliced 1 green pepper, sliced 1 can tomato soup 1/2 cup vinegar 1 tablespoon Worcestershire sauce 3/4 cup vegetable oil 1 teaspoon mustard, prepared 1 cup brown sugar 1 dash salt Preparation Cook carrots until tender in salted water. Drain and cool. Put 1/2 carrots in a large bowl and add onion, green pepper, and the rest of the carrots. Mix the remaining ingredients in a saucepan and bring to a boil....
Ingredients 1 pound confectioners' sugar 1/2 cup whipping-quality pasteurized egg whites 1/2 teaspoon cream of tartar 1 tablespoon water, if needed Preparation Beat sugar, whites, and cream of tartar with a mixer on low speed until combined, about 3 minutes. Increase speed to high, and beat until thick and glossy, 7 to 10 minutes. If glue thickens, mix in the water to loosen. Related Video
Ingredients 1 cup Confectioners sugar 1 tablespoon Water 1/2 teaspoon Vanilla or almond extract Preparation Combine ingredients in a small bowl. Related Video
Ingredients 2 teaspoons white-wine vinegar 1 teaspoon Dijon mustard 1 teaspoon honey 2 tablespoons olive oil 1/4 cup fresh mint leaves, finely chopped Coarse salt and ground pepper 4 lamb rib chops (3 to 5 ounces each), fat trimmed from bones 1 tablespoon butter 8 ounces mixed mushrooms, shiitake stems discarded, all others trimmed, caps and stems coarsely chopped Preparation Make mint sauce: In a small bowl, combine vinegar, mustard, and honey....
Ingredients 3 tablespoons butter, plus more for baking dish 3 pounds russet potatoes, peeled and chopped Coarse salt 3 large egg yolks 1 1/4 cups milk 1 1/2 cups coarsely grated Gruyere, Jarlsberg, or other Swiss cheese (6 ounces) Preparation Preheat oven to 400 degrees. Butter a shallow, 1 1/2-quart baking dish. In a large pot, cover potatoes with water by 1 inch; add 1 tablespoon salt. Bring to a boil; reduce heat....
Ingredients 4 medium organic oranges 1/2 cup walnuts 4 tablespoons plus 1 teaspoon extra-virgin olive oil Coarse salt and freshly ground pepper 1 1/2 teaspoons Dijon mustard 3 cups parsley 4 1 1/2-inch thick, skin-on fish fillets (such as striped bass) Preparation Preheat oven to 375 degrees. Peel long strips of zest off one orange. Slice half very thinly into julienne. Cut peel and pith away from the orange, following contour of orange....
Ingredients 2 tablespoons vegetable oil 2 scallions, white and green parts separated and thinly sliced 4 garlic cloves, minced Coarse salt and ground pepper 2 cans (15 ounces each) pinto beans, drained and rinsed 2 cans (15 ounces each) black beans, drained and rinsed 1 can (14.5 ounces) diced tomatoes, in juice 1 package (16 ounces) plain prepared polenta, patted dry 1 cup packed fresh cilantro leaves, roughly chopped, plus more for garnish (optional)...
Ingredients 1 teaspoon ground cumin 1/2 teaspoon ground coriander coarse salt and ground pepper 1 pound skirt steak, cut crosswise into 2 equal pieces (if too large for skillet, cut into smaller pieces) 2 red bell peppers (ribs and seeds removed), halved and thinly sliced 1 red onion, halved and thinly sliced 1 to 2 jalapeno chiles (ribs and seeds removed), very thinly sliced lengthwise 2 tablespoons fresh lime juice 8 flour tortillas (6-inch) Sour cream and lime wedges, for serving Preparation In a small bowl, combine cumin, coriander, 2 teaspoons coarse salt, and 1/2 teaspoon pepper....
Individual Microwave Apple Crisp is ready in less than 10 minutes and tastes just like the apple crisp you would bake for hours on end in the oven! I have absolutely fallen in love with this idea for a couple of reasons. I don’t have to bake a whole 9X13 casserole dish full of apple crisp. It would be a lot to eat for just one person. The flavors are pretty amazing, tastes just like apple crisp and it’s only for one person....
Ingredients 1 cup medium-grind bulgur 1/2 small red onion, minced 2 tablespoons butter, cut up 2 garlic cloves, minced 1 teaspoon ground coriander Coarse salt and ground pepper 8 fillets (about 2 pounds) skinless sole or other mild white fish, such as flounder Lemon wedges and cilantro or parsley, for garnish (optional) Preparation Preheat oven to 400 degrees. In a 9-by-13-inch baking dish, combine bulgur, onion, butter, garlic, coriander, and 1 1/2 cups water....
Ingredients 1 bunch spinach 1 cup swiss cheese shredded 3 strips bacon crisp, crumbled 2 tablespoons parmesan cheese 3 tablespoons lemon juice 2 tablespoons olive oil 3/4 teaspoon basil 1 teaspoon sugar 1/2 teaspoon garlic minced 1/4 teaspoon pepper 1/4 teaspoon dijon mustard 1/8 teaspoon salt 2 hard boiled eggs chopped Preparation Combine lemon juice, olive oil, basil, sugar, garlic, pepper, dijon, salt in small bowl. Set aside. Related Video
Ingredients 8 to 10 ounces dried figs, stemmed and quartered 1/4 cup dry red wine (such as Pinot Noir or Cabernet Sauvignon) 1 bag (16 ounces) frozen strawberries, thawed 1/2 cup sugar Pinch of salt 8 slices (each 1/2 inch thick) pound cake Preparation In a medium saucepan, bring figs, wine, and 1/2 cup water to a boil. Cover pan; remove from heat. Let stand until figs begin to soften, 5 to 10 minutes....
Instant Pot Cooking Times. Today we wanted to share with you the essential instant pot cooking times. The cooking times you will use the most when you get into using your electric pressure cooker. This instant pot cooking times guide is also featured in the Magic With Gadgets Podcast. Simply search for Magic With Gadgets on your preferred podcast player, then scroll to episode 3 of season 4 to access this awesome episode....
Ingredients 2 teaspoons unsalted butter, softened 2 slices rye bread 2 tablespoons Russian Dressing 1 ounce thinly sliced Swiss cheese 4 thin slices cooked turkey 3 tablespoons Tangy Cabbage Slaw 2 dill-pickle sandwich slices Preparation Heat a grill pan or a cast-iron skillet over medium heat. Spread butter on 1 side of each slice of bread. Flip bread over, and spread Russian dressing on the other side of each slice. Place half of the cheese on top of dressing on 1 slice....
1. Pumpkin Cupcakes with Pumpkin Fluff Frosting 2. Skinny Pumpkin Cinnamon Rolls 3. Pumpkin Fluff Dip 4. Chocolate Chip Pumpkin Pancakes 5. Pumpkin Bars with Nutella Swirl 6. Chocolate Chip Pumpkin Bread 7. Pumpkin Cake with Cider Glaze 8. Low Fat Pumpkin Pie 9. Pumpkin Bread with Honey Glaze 10. Pumpkin Cheesecake Wontons 11. Skinny Pumpkin Cream Bread 12. Skinny Pumpkin Spice Muffins 13. Pumpkin Cheese Cake Shooters 14. Easy Pumpkin Spiced Granola 15....
Air Fryer Shortbread. How to air fry Scottish shortbread fingers, round shortbread biscuits and shortbread balls. But did you know that this traditional Christmas Scottish biscuit recipe can also be the base for many cookies and has just three ingredients? You can even shape it for any season with any cookie cutters. We originally shared with you how to make shortbread in an air fryer back in 2016, 2017 and 2019 and have updated it for you again in 2021....
Ingredients 12 ounces bittersweet chocolate (preferably 65 percent cacao), chopped 3 cups heavy cream 3 tablespoons sugar 12 ounces crisp oval butter wafer cookies (20 total) Good-quality unsweetened cocoa powder, for dusting Preparation Make mousse: Put chocolate in a large bowl, and set aside. Heat 1 1/2 cups cream over medium-high heat in a medium saucepan until cream is steaming and small bubbles form on edges. Pour cream over chocolate. Stir until mixture is smooth....
Ingredients 4 packages (10 ounces each) frozen corn kernels, thawed 1 cup low-fat yogurt 1 cup milk 1/3 cup fresh lime juice (from 2 or 3 limes) 1 teaspoon ground coriander Pinch cayenne, pepper 1 pound cooked frozen shrimp, thawed, roughly chopped, reserving 4 whole shrimp Coarse salt and ground pepper 1 cup grape tomatoes, halved 1 avocado, halved, pitted, peeled, and diced Preparation In a blender, working in two batches, puree corn, yogurt, milk, lime juice, coriander, and cayenne....
Ingredients 3 tablespoons vegetable oil 1 medium onion, finely chopped 1 piece fresh ginger (2 inches long), peeled and finely grated Coarse salt 2 teaspoons curry powder 1 teaspoon garam masala (optional) 1/4 to 1/2 teaspoon cayenne pepper 1 jar (26 ounces) best-quality store-bought tomato sauce 2 cans (20 ounces each) cooked lentils, rinsed and drained 2 tablespoons fresh lime juice (from 1 lime) 1/2 cup chopped fresh cilantro, plus more for garnish (optional)...
Ingredients 1 teaspoon extra-virgin olive oil 2 tablespoons minced ginger 1/3 cup chopped onion 2 large garlic cloves, minced (2 1/2 teaspoons) 1/4 teaspoon whole cumin seeds 1/4 teaspoon whole coriander seeds 1/4 teaspoon whole fennel seeds 1/4 teaspoon yellow mustard seeds 1 whole allspice berry 1 teaspoon turmeric 1 1/2 cups low-fat plain yogurt 3/4 teaspoon coarse salt 2 teaspoons fresh lemon juice 1 teaspoon sugar Preparation Heat oil in a medium skillet over medium heat....
