Roast Turkey With Herb Butter Recipe
Ingredients 5 tablespoons unsalted butter, room temperature 1 tablespoon each chopped fresh rosemary, sage, and thyme Kosher salt and freshly ground pepper 1 whole turkey (about 12 pounds), thawed if frozen, rinsed and patted dry, neck reserved (set aside giblets for stuffing, if desired) Cornbread And Sausage Stuffing 4 to 6 large carrots, halved crosswise 2 large onions, cut into 8 wedges 2 stalks celery, halved crosswise Preparation Preheat oven to 350 degrees with rack in the lowest position....