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Ingredients 6 tablespoons extra-virgin olive oil 1 medium eggplant, cut crosswise into 1/4-inch-thick slices Coarse salt and ground pepper 1 pound fresh mozzarella, sliced 1 pound sliced tomatoes (any variety) 1/4 cup loosely packed fresh basil leaves, torn 2 tablespoons balsamic vinegar Preparation Preheat oven to 400 degrees. Brush two rimmed baking sheets with 1 tablespoon oil each. Arrange eggplant slices on sheets. Brush tops with 2 tablespoons oil and season with salt and pepper....

Ingredients 5 cups dried apples (about 3/4 pound) 5 cups apple cider 1 2/3 cups granulated sugar 1 cup (2 sticks) unsalted butter, softened, plus more for pans 3 cups sifted all-purpose flour, plus more for pans 1 large egg 1 cup unsulfured molasses 1 cup buttermilk 1 teaspoon baking soda 1 teaspoon ground ginger 1/8 teaspoon ground cloves 1/2 teaspoon salt Confectioners’ sugar, for dusting Preparation Bring apples and cider to a boil in a large pot....

How To Thicken Stew In Slow Cooker? Today, I wanted to help you out with one of the biggest cooking questions and talk about how to thicken stew in the slow cooker without any flour or cornstarch. This slow cooker Q&A is also featured in the Magic With Gadgets Podcast. Simply search for Magic With Gadgets on your preferred podcast player, then scroll to episode 25 of season 2 to access this awesome episode....

Ingredients 2 Roma Tomatos (halved) 1/2 Yellow Onion (quartered) 1 cup Olive Oil 12 cloves Garlic (large) 15 pieces dried arbol chilies (stemmed) 1/3 cup Spicy Vinegar (sukang manghang) 1/2 cup Water 1 tablespoon Kosher Salt 1 teaspoon Chipotle Powder 1/2 teaspoon Smoked Paprika Preparation Take the tomatoes, onion, 6 cloves of garlic, and 5 arbol chilies, coat with oil, and roast in oven skin-side up at 400F until chared on top....

Ingredients Vegetable-oil cooking spray 6 large eggs, separated, plus 4 large egg yolks, room temperature 2 1/4 cups granulated sugar 6 tablespoons whole milk, room temperature 2 tablespoons pure vanilla extract 1 1/2 cups all-purpose flour, plus more for dusting 1 teaspoon salt Pinch of cream of tartar 2 cups blood-orange marmalade or regular orange marmalade, plus more for drizzling 12 large eggs (6 separated and 6 whole), room temperature 2 cups granulated sugar 6 tablespoons finely grated lemon zest (from 8 to 10 lemons) 1 1/3 cups fresh lemon juice (from 8 to 10 lemons) Salt 2 sticks (16 tablespoons) unsalted butter Pinch of cream of tartar 2 cups heavy cream, chilled 1/2 cup granulated sugar 1/2 cup water 1/2 cup dry sherry Preparation For the cake: Preheat oven to 375 degrees....

Ingredients 4 Russet Potatoes 1 package Tzaziki (10 oz) 1 Cucumber (1/2" diced) 1/2 Lemon Juice 1/4 cup Parsley 1 tablespoon Olivel Oil 1 pinches Salt & pepper Preparation Preheat oven to 400. Slice potatoes with mandolin and toss with olive oil. Arrange on a parchment covered cookie sheet and sprinkle with salt and pepper. Bake for about 30 minutes until they begin to crisp around the edges. While potatoes are baking combine diced cucumbers, parsley and lemon juice in a bowl and set aside....

Ingredients 6 large egg whites, room temperature 1/2 teaspoon table salt 1 teaspoon vinegar 1 teaspoon pure vanilla extract 1 3/4 cups sugar Stewed Rhubarb, chilled 1/2 pint raspberries 1 cup creme fraiche 1/2 cup heavy cream Preparation Preheat oven to 225 degrees. Line every other cup of two nonstick 12-cup muffin tins with cupcake liners, and set aside. Combine the egg whites, salt, vinegar, and vanilla in the bowl of an electric mixer fitted with the whisk attachment....

Ingredients 2 tablespoons olive oil 1 red-skinned potato (6 ounces), well scrubbed, halved, and thinly sliced 3 garlic cloves, finely chopped 2 scallions, thinly sliced Coarse salt and ground pepper 8 large eggs 1 1/4 cups plum tomatoes, coarsely chopped (about 2 tomatoes) 1/2 cup shredded pepper jack cheese (2 ounces) 2 tablespoons chopped cilantro 1/2 teaspoon fresh lime juice Preparation Heat 1 tablespoon oil in a 10-inch broiler-proof skillet over medium-low heat....

Ingredients 1/2 cup olive oil, plus more for pan 1 1/2 cups all-purpose flour, (spooned and leveled), plus more for pan 1 cup walnuts 1 tablespoon freshly grated orange zest, plus more for garnish 2 teaspoons baking powder 1 teaspoon salt 2 large eggs 1 cup packed light-brown sugar 3/4 cup fresh orange juice Confectioners’ sugar, for garnish 1 cup low-fat Greek yogurt 2 tablespoons confectioners’ sugar Preparation Preheat oven to 375 degrees....

Ingredients 1 cup Oats 1.5 cups Milk 2 teaspoons Chia Seeds 2 teaspoons Peanut Butter 2 teaspoons Honey 2 teaspoons Flavour Powder Preparation Poor Milk and Oats in bowl together and mix Add Chia Seeds and mix Take Peanut Butter (chunky or smooth, your choice) and microwave for 30 seconds to 60 seconds to make it more liquid and easier to mix. Add PB to bowl and mix. Add Honey (type of honey is personal preference) and mix thoroughly...

Ingredients 6 beets, peeled and cut into matchsticks 1 medium red onion, cut into 1/8-inch-thick rounds 3 oranges 1 cup red-wine vinegar 6 tablespoons sugar 1 1/2 cups dried cranberries 1 pound watercress Preparation Place beet and onion pieces in medium bowl; toss to combine. Set aside. Working over a bowl, cut away peel, pith, and outer membranes from oranges; cut flesh away from membranes, collecting sections and juice in bowl....

Ingredients 2 small heads romaine lettuce 1/2 small red onion 1/2 unwaxed cucumber, or waxed and peeled 1/2 cup Greek black olives, like Kalamata, plus more if desired 6 ounces feta cheese, crumbled 4 tablespoons extra-virgin olive oil Salt and freshly ground black pepper Preparation Remove outer leaves of romaine, reserving for another use. Separate leaves from heart; arrange in a serving bowl. Using a mandoline or a sharp knife, shave the onion and the cucumber into thin, transparent rounds....

Ingredients 2 1/4 cups all-purpose flour 1/8 teaspoon cayenne pepper 1 cup (2 sticks) salted butter, chilled and cut into small pieces 2 cups grated sharp cheddar cheese 1/2 cup milk 1 tablespoon Worcestershire sauce Preparation Add flour and cayenne pepper to the bowl of a food processor; pulse to combine. Add butter, and pulse until the mixture resembles coarse meal, 8 to 10 seconds. Add cheese to the food processor; pulse until combined....

Ingredients 1 cup pure cane sugar 1 cup water Preparation In a cocktail shaker, combine sugar and water; shake until sugar dissolves, about 2 minutes. Syrup will keep, covered and refrigerated, for up to 1 month. Related Video

Ingredients 4 tablespoons unsalted butter, room temperature 4 teaspoons grated Parmesan cheese 4 teaspoons dry breadcrumbs 4 ounces Jarlsberg cheese 2 ounces cheddar cheese 3 ounces saga blue cheese 3 ounces brie cheese 1/4 cup all-purpose flour 3 teaspoons Dijon mustard 3/4 cup plus 2 tablespoons whole milk 1 teaspoon salt 1/2 teaspoon white pepper 1/4 teaspoon cayenne pepper 6 large egg yolks 12 large egg whites 1/4 teaspoon freshly grated nutmeg...

Can we talk about this pizza? This vegetarian pizza with refried beans, tomatoes, corn, avocado and scallions? I’m not even a vegetarian and I loved this pizza! I was debating on whether or not to put some black beans or olives on there for color. If you like black beans or olives by all means go for it. Pizza is awesome because anything goes. Have you ever had Baboli Pizza Crust?...

Ingredients 4 1/2 cups all-purpose flour, plus more as needed and for surface 1 teaspoon baking powder 2 tablespoons sugar 1 teaspoon coarse salt 4 large eggs 1/4 cup plus 2 tablespoons ouzo 2 tablespoons extra-virgin olive oil 2/3 cup fresh orange juice 6 cups plus 2 tablespoons orange-blossom or other mild honey Vegetable oil (about 4 cups), for frying 2 tablespoons ground cinnamon 1 cup walnuts, lightly toasted and chopped Preparation Place flour, baking powder, sugar, and salt in a large bowl; whisk to combine....

Ingredients 2 1/2 pounds sweet potatoes, cut into 3/4-inch chunks 1 tablespoon olive oil 1 teaspoon coarse salt 1/4 teaspoon ground pepper 2 tablespoons fresh orange juice 1 tablespoon oil 1 tablespoon minced fresh ginger 2 teaspoons Dijon mustard 3 scallions, thinly sliced crosswise Preparation Preheat oven to 425 degrees. On a nonstick rimmed baking sheet, toss sweet potatoes with olive oil, salt, and pepper; roast until fork-tender, about 35 minutes....

Welcome to the top 10 kitchen gadgets that everyone should own. These are the BEST EVER kitchen gadgets that we currently use the most here at RecipeThis.com. I would even go as far to say that if I was broke, these would be the ones I would buy FIRST. Kitchen Gadgets In The Milner House I originally wrote this post about my top 10 kitchen gadgets back in early 2016 and I felt it was well overdue an update....

Ingredients 2 ears of corn, husked Extra-virgin olive oil, for brushing Coarse salt and freshly ground pepper 1 to 2 jalapeno chiles 1 scallion, thinly sliced 2 tablespoons minced fresh cilantro, plus sprigs for garnish 1 tablespoon fresh lime juice 4 ounces cheddar cheese, grated (1 3/4 cups) 24 tortilla chips, preferably lime-chili flavor Preparation Preheat grill to medium-high heat. (If you are using a charcoal grill, coals are ready when you can hold your hand 5 inches above grill for 3 to 4 seconds....