Ingredients
4 ounces aged rum, such as Cruzan Single Barrel Estate
1 1/2 ounces fresh orange juice
1 ounce fresh lime juice
1/2 ounce Shaken Simple Syrup
Ice cubes, for serving
2 thin strips (3 inches) orange zest, for garnish
Preparation
In a cocktail shaker, combine rum, juices, and simple syrup; shake well. Strain into 2 ice-filled old-fashioned glasses. Garnish each with a twisted zest strip.
