Ingredients
2 packets True Bites Lamb Shank
300 milliliters Beef gravy
3 teaspoon Concentrated mint sauce
Preparation
Preheat the oven to 200 degrees C (gas mark 6)
Place 2 fresh True Bites lamb shanks in a lidded ovenproof dish and place in the oven for approx 30 minutes.
Make your gravy and add the concentrated mint sauce to taste.
Remove dish from the oven and drain away any excess liquid that may have cooked out of the lamb shanks.
Add the minted gravy to the dish with the lamb shanks
Lower the temperature of the oven to 150 degrees C/ Gas Mark 2 and cook for at least a further 90 minutes or until the shanks are tender. The meat should be starting to fall from the bone.
