Ingredients
1 bundle Romaine Lettuce
1 can Sliced Olives (optional)
2 ears Charred Corn from the Cob
1 piece Avocado
1 bag Pepitas (roasted pumkin seeds)
1 packet Cotija Cheese
1 bag Blue Corn Chips
1 bottle Mayonaise
1 bottle Lime juice
2 clove Garlic cloves
3 tablespoons Olive Oil
1 piece Jalepino (optional)
3 tablespoon Buttermilk
1 cup Greek Yogurt
1 pinch Salt
1 pinch Pepper
1 teaspoons Siracha
Preparation
Prepare all salad ingredients.
Blend all ingredients for dressing, starting with Mayo.
