Ingredients
1/2 cup bisquick (regular, not gluten free or other)
4 bunch eggs
2/3 cups sugar
2 cups whole milk or 2% (do not use skim)
1/4 cup butter, softened or 1/2 stick salted is ok
1 1/2 teaspoons vanillla
1 cup coconut
Preparation
Oven to 350 PAM or grease pie dish, ceramic or glass
dump coconunt pie press and distribute evenly, do not press down
throw everything else and blend for about 2 minutes.
pour on top of cocunut
bake 350 for 40 mins.
