Ingredients
1/2 cup butter
2 ounces unsweetened chocolate squares
1 cup sugar
2 ounces eggs
1/2 cup flour
1/2 cup nuts, chopped
Preparation
Combine brownie ingredients. Pour into greased 8x8 pan. Bake at 350 for 25-30 minutes. While still hot, spread icing on brownies.
Icing: 1 c. icing sugar, 1 T. butter, 1 T. cocoa, 1 T. boiling water, 1 tsp. vanilla
