One thing I love about being on Weight Watchers is still being able to have sandwiches. Jennie-O kindly sent me 3 different flavors of their turkey breast: sun dried tomato, cajun, and oven roasted turkey breast. Click on the links to find out nutrition info for all 3 turkey breasts! The turkey breast meat came fully cooked and ready to serve on sandwiches. My favorite was the Cajun. The cajun turkey was really good inside a club style sandwich. The best part about that sandwich was that it was only 5 points which leaves plenty of room for chips on the side! I also made a Turkey Salad with apples, pecans, dried cranberries and mayo. If you’re low carb just serve this over some lettuce and you have 2 very healthy lunches. I learned a neat little trick at work for cutting sandwiches. You slice them into triangles and hold the sandwiches in place with some frill picks. I didn’t have any frill picks at home so I just stuck a wooden scewer inside the sandwich in order to make it stay together. This would be a fun presentation to take to Summer BBQ or get together on a holiday!
