Ingredients
Vegetable oil, for grill
4 ripe plums, halved and pitted
1/2 cup crumbled cookies
Vanilla ice cream, for serving
Preparation
Heat a grill to medium. Clean and lightly oil hot grill. Grill plums, cut side up, until charred, 2 minutes. Flip and cook until fruit is soft, about 5 minutes. Transfer plums to a platter, sprinkle with cookies, and serve with ice cream.
