Ingredients
1 cup butter
2 cups sugar
4 eggs, slightly beaten
2 cups bananas, mashed
1 cup nuts, chopped
2 1/2 cups flour
1 teaspoon salt
2 teaspoon baking soda
Preparation
Mix flour, salt and baking soda in bowl
Mix together butter, sugar, eggs, bananas and nuts until smooth
Add flour mixture into the banana mixture
Grease a 9x5x3 loaf pan (or 2 smaller pans)
Pour batter into loaf pan(s) and bake for ~1 hour (20 minutes or so for mini loaf or muffins)
Preheat oven to 350 degrees