Ingredients
Ginger Simple Syrup for Ginger Lime Fizz Cocktail
1 3/4 cups freshly squeezed lime juice
1 1/4 cups light rum
1 liter club soda, chilled
10 candied ginger slices, for serving (optional)
10 lime slices, for serving (optional)
Ice cubes
Preparation
In a large pitcher, combine simple syrup, lime juice, and rum. Carefully add club soda. Stir to combine.
Thread a ginger slice onto the end of a 6-inch bamboo skewer; set ginger swizzle sticks aside. Fill glasses with ice. Add ginger lime fizz. Garnish with lime slices and swizzle sticks, and serve immediately.
