Ingredients

3 pieces Japeleno

2 cloves Garlic

3 pieces Tomato

1/2 pieces White Onion

1/4 teaspoon oregeno

1/4 teaspoon Salt

1/2 cup Water

Preparation

Combine all ingredients in a sauce pan cover and bring to a boil. Simmer covered for 30 minutes. Let cool and then use a hand blender or blender to mix.