Ingredients
3 pieces Japeleno
2 cloves Garlic
3 pieces Tomato
1/2 pieces White Onion
1/4 teaspoon oregeno
1/4 teaspoon Salt
1/2 cup Water
Preparation
Combine all ingredients in a sauce pan cover and bring to a boil. Simmer covered for 30 minutes. Let cool and then use a hand blender or blender to mix.