Frozen banana snickers have the taste of a snickers bar but without all the guilt. Snickers bars have a gooey nugget filling and the frozen banana replaces that. Then it gets topped with peanut butter, melted chocolate, and chopped nuts. This is another trendy dessert I saw people making on Tiktok this week. Kids and adults will both enjoy eating them this Summer.
What Ingredients do I need?
Bananas - Cut into half and then they get sliced length wise. Make sure they are ripe. Peanut Butter - Please use real peanut butter here with just peanuts as the ingredient. I get a jar of it at Costco and it’s the Kirkland Brand Chocolate - melted in the microwave - If you are looking to make this Vegan friendly look for chocolate labeled vegan on it. Peanuts - If you’re allergic to peanuts any type of nut will. Pistachios or slivered almonds would be good.
How to Banana Snickers
To print the recipe see the full recipe card below. Cut a medium banana into two pieces and then slice them lengthwise down the middle. Spread the peanut butter over the flat top of the bananas. Melt some chocolate in a microwave-safe bowl. Drizzle the chocolate over the peanut butter layer. Chop the peanuts or crush the peanuts in a food processor, then sprinkle them over the chocolate. Place the banana slices on a sheet pan to freeze. When you are ready to eat them, let the banana snickers sit out 5 minutes for a bit or else the banana will be hard to chew.
Other Recipes to Try
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