Easy Caramel Corn Recipe

Ingredients

14 cups Popped Pop Corn

1/2 cup Butter

1/4 cup Karo Syrup

1 cup Brown Sugar

1/2 teaspoon Salt

1/2 teaspoon Baking Soda

Combine butter, karo syrup, butter and salt in heavy pot. Bring to boil and boil 2 min. Remove from heat and stir in baking soda.

Place popcorn in large paper bag. Pour butter mixture over popcorn. Shake bag vigorously.

Microwave bag of popcorn 1 min on high. Shake vigorously. Microwave 1 min again and shake.

Pour out popcorn onto cookie sheet to cool. Store in dry container.