Dry Vanilla Coffee Fiz Recipe

Ingredients

6 ounces Strong black coffee

2 ounces DRY Vanilla Botanical Bubbly

1/8 teaspoon Cocoa bitters

1 ounce Whipped cream

1 dash Sugar, cocoa powder and cinnamon

Use a dab of coffee to wet the rim of a glass then dip on the sugar, cocoa powder and cinnamon mixture.

Pour the coffee and cocoa bitters in the glass and top with the DRY Vanilla Botanical Bubbly.

Top with whipped cream and enjoy!