Ingredients
2 cans Mexican-style corn
1 can Diced green chilis
1 bunches Scallions
1 piece Jalapeno
3 cups Cheddar cheese (shredded)
1/2 cup Sour cream (light
1/2 cup Mayonnaise (light)
Preparation
Chop scallions and peppers, add the rest of the ingredients and mix.
Enjoy with tortilla chips