Ingredients

4 medium tart apples cored and cut into 1/4-inch slices - 2 honey crisp, 2 green

36 caramels

1 tablespoon water

30 large marshmallows

1/3 cup butter, cubed

1/3 cup dark chocolate chips

1/3 cup crushed Cinnamon Puffins

Preparation

  1. In a microwave, melt caramels with water; stir until smooth.

  2. Meanwhile, in a large saucepan, melt marshmallows and butter. Stir until well-mixed and runny.

  3. Arrange apple slices on a large platter and drizzle with caramel; top with marshmallow mixture.

  4. Sprinkle with chocolate chips and Cinnamon Puffins.